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p53 淀粉样形成导致其功能丧失:在癌症发病机制中的意义。

p53 amyloid formation leading to its loss of function: implications in cancer pathogenesis.

机构信息

Department of Biosciences and Bioengineering, Indian Institute of Technology Bombay, Powai, Mumbai, India.

IITB-Monash Research Academy, Indian Institute of Technology Bombay, Mumbai, India.

出版信息

Cell Death Differ. 2017 Oct;24(10):1784-1798. doi: 10.1038/cdd.2017.105. Epub 2017 Jun 23.

Abstract

The transcriptional regulator p53 has an essential role in tumor suppression. Almost 50% of human cancers are associated with the loss of p53 functions, where p53 often accumulates in the nucleus as well as in cytoplasm. Although it has been previously suggested that amyloid formation could be a cause of p53 loss-of-function in subset of tumors, the characterization of these amyloids and its structure-function relationship is not yet established. In the current study, we provide several evidences for the presence of p53 amyloid formation (in human and animal cancer tissues); along with its isolation from human cancer tissues and the biophysical characterization of these tissue-derived fibrils. Using amyloid seed of p53 fragment (P8, p53(250-257)), we show that p53 amyloid formation in cells not only leads to its functional inactivation but also transforms it into an oncoprotein. The in vitro studies further show that cancer-associated mutation destabilizes the fold of p53 core domain and also accelerates the aggregation and amyloid formation by this protein. Furthermore, we also show evidence of prion-like cell-to-cell transmission of different p53 amyloid species including full-length p53, which is induced by internalized P8 fibrils. The present study suggests that p53 amyloid formation could be one of the possible cause of p53 loss of function and therefore, inhibiting p53 amyloidogenesis could restore p53 tumor suppressor functions.

摘要

转录调节因子 p53 在肿瘤抑制中起着至关重要的作用。近 50%的人类癌症与 p53 功能丧失有关,p53 通常在细胞核和细胞质中积累。尽管先前已经提出淀粉样蛋白的形成可能是肿瘤中 p53 功能丧失的原因之一,但这些淀粉样蛋白的特征及其结构-功能关系尚未建立。在本研究中,我们提供了 p53 淀粉样形成(在人类和动物癌症组织中)存在的几个证据;以及从人类癌症组织中分离出来的 p53 淀粉样纤维及其生物物理特性。使用 p53 片段(P8,p53(250-257))的淀粉样原纤维,我们表明细胞内的 p53 淀粉样形成不仅导致其功能失活,而且将其转化为致癌蛋白。体外研究进一步表明,癌症相关突变会使 p53 核心结构域的折叠不稳定,并加速该蛋白的聚集和淀粉样形成。此外,我们还提供了证据表明,不同的 p53 淀粉样物种(包括全长 p53)的朊病毒样细胞间传播,这是由内化的 P8 纤维诱导的。本研究表明,p53 淀粉样形成可能是 p53 功能丧失的原因之一,因此,抑制 p53 淀粉样蛋白的形成可能会恢复 p53 的肿瘤抑制功能。

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