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博奈林对脂质的影响。

Effects of bonellin on lipids.

作者信息

Pisanti F A, de Nicola Giudici M, Aloj Totaro E, Russo P

出版信息

Life Sci. 1986 Mar 10;38(10):923-7. doi: 10.1016/0024-3205(86)90260-2.

DOI:10.1016/0024-3205(86)90260-2
PMID:2869393
Abstract

A comparative study was conducted on the ability of bonellin, the green pigment of Bonellia viridis, and hematoporphyrin to induce photoperoxidation of lipids in solutions and in erythrocyte ghosts. The inhibiting effect of two free radical scavangers, acetyl-homocysteine-thiolactone and meclofenoxate, indicates that bonellin-induced lipid peroxidation involves free radical production. The relation between bonellin and defence mechanism of Bonellia viridis is discussed.

摘要

对绿海蛞蝓的绿色色素博奈林和血卟啉在溶液及红细胞血影中诱导脂质光过氧化的能力进行了一项比较研究。两种自由基清除剂乙酰同型半胱氨酸硫内酯和甲氯芬酯的抑制作用表明,博奈林诱导的脂质过氧化涉及自由基的产生。文中讨论了博奈林与绿海蛞蝓防御机制之间的关系。

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1
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2
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