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从动物饲料中分离出的新种孔氏类芽孢杆菌。

Paenibacillus konkukensis sp. nov., isolated from animal feed.

作者信息

Im Wan-Taek, Yi Kwon-Jung, Lee Sang-Suk, Moon Hyung In, Jeon Che Ok, Kim Dong-Woon, Kim Soo-Ki

机构信息

Department of Biotechnology, Hankyoung National University, 327 Chungang-no Anseong-si, Kyonggi-do 17579, Republic of Korea.

Department of Animal Science and Technology, Konkuk University, Seoul 05029, Republic of Korea.

出版信息

Int J Syst Evol Microbiol. 2017 Jul;67(7):2343-2348. doi: 10.1099/ijsem.0.001955. Epub 2017 Jul 12.

DOI:10.1099/ijsem.0.001955
PMID:28699880
Abstract

A Gram-stain-positive, oxidase- and catalase-positive, aerobic, rod-shaped bacterium, designated strain SK-3146T, was isolated from animal feed. Phylogenetic analysis, based on 16S rRNA gene sequence comparisons, revealed that the strain formed a distinct lineage within the genus Paenibacillus that was closely related to Paenibacillusyunnanensis JCM 30953T (98.6 %), Paenibacillusvulneris CCUG 53270T (98.0 %) and Paenibacilluschinjuensis DSM 15045T (96.9 %). Cells were non-motile, endospore-forming and formed milky colonies on NA and R2A agar media. Growth of strain SK-3146T occurred at temperatures of 18-45 °C, at pH 6.0-9.5 and between 0.5-3.0 % NaCl (w/v). The major menaquinone was MK-7, with lesser amounts of MK-6 present. The cell wall peptidoglycan of strain SK-3146T contained meso-diaminopimelic acid. The major fatty acids were anteiso-C15 : 0 and iso-C16 : 0. The major polar lipids were diphosphatidylglycerol and phosphatidylethanolamine. The DNA G+C content was 53.8 mol% and the DNA-DNA hybridization relatedness values between strain SK-3146T and P.yunnanensis JCM 30953T and P.vulneris CCUG 53270T were 26.13±0.8 % and 38.7±0.6 %, respectively. The phenotypic, phylogenetic and chemotaxonomic results indicate that strain SK-3146T represents a novel species of the genus Paenibacillus, for which the name Paenibacillus konkukensis sp. nov. is proposed. The type strain is SK-3146T (=KACC 18876T=LMG 29568T).

摘要

从动物饲料中分离出一株革兰氏染色阳性、氧化酶和过氧化氢酶阳性、需氧的杆状细菌,命名为SK-3146T菌株。基于16S rRNA基因序列比较的系统发育分析表明,该菌株在芽孢杆菌属内形成了一个独特的分支,与云南芽孢杆菌JCM 30953T(98.6%)、脆弱芽孢杆菌CCUG 53270T(98.0%)和晋州芽孢杆菌DSM 15045T(96.9%)密切相关。细胞无运动性,形成芽孢,在NA和R2A琼脂培养基上形成乳白色菌落。SK-3146T菌株在18-45℃、pH 6.0-9.5和0.5-3.0%(w/v)NaCl条件下生长。主要甲基萘醌为MK-7,同时存在少量MK-6。SK-3146T菌株的细胞壁肽聚糖含有内消旋二氨基庚二酸。主要脂肪酸为anteiso-C15:0和iso-C16:0。主要极性脂为双磷脂酰甘油和磷脂酰乙醇胺。DNA G+C含量为53.8 mol%,SK-3146T菌株与云南芽孢杆菌JCM 30953T和脆弱芽孢杆菌CCUG 53270T之间的DNA-DNA杂交相关性值分别为26.13±0.8%和38.7±0.6%。表型、系统发育和化学分类学结果表明,SK-3146T菌株代表芽孢杆菌属的一个新物种,为此提出新名称韩国芽孢杆菌(Paenibacillus konkukensis sp. nov.)。模式菌株为SK-3146T(=KACC 18876T=LMG 29568T)。

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Potential Probiotic Acceptability of a Novel Strain of SK 3146 and Its Dietary Effects on Growth Performance, Intestinal Microbiota, and Meat Quality in Broilers.新型SK 3146菌株的潜在益生菌可接受性及其对肉鸡生长性能、肠道微生物群和肉质的日粮影响。
Animals (Basel). 2022 Jun 6;12(11):1471. doi: 10.3390/ani12111471.
2
Complete genome sequence of sp. nov. SK3146 as a potential probiotic strain.潜在益生菌菌株sp. nov. SK3146的全基因组序列
J Anim Sci Technol. 2021 May;63(3):666-670. doi: 10.5187/jast.2021.e57. Epub 2021 May 31.