Khalid Anam, Hameed Amjad
Nuclear Institute for Agriculture and BiologyFaisalabad, Pakistan.
Pakistan Institute of Engineering and Applied SciencesIslamabad, Pakistan.
Front Plant Sci. 2017 Jul 20;8:1276. doi: 10.3389/fpls.2017.01276. eCollection 2017.
Wheat is the major nutrient source worldwide. In Pakistan, it has a crucial place in agriculture as well as in national economy. For seed biochemical compositional analysis, wheat germplasm (77 genotypes) was collected from different agro-climatic zones of Pakistan. Significant variation ( < 0.05) was observed for tested parameters among tested genotypes. Highest activity of ascorbate peroxidase (APX) was detected in Pavon (1,426.67 Units/g s. wt.), catalase (CAT) in Pasban-90 (633.33 Units/g s. wt.), peroxidase (POD) in IQBAL-2000 (42,579.6 Units/g s. wt.), and superoxide dismutase (SOD) in Manthar-2003 (278.93 Units/g s. wt.). Whereas, maximum activity of alpha amylase was found in SH-2002 (292.70 mg/g s. wt.), esterase in Dharabi 2011 (987.80 μM/min/g s. wt.), and protease in NR-234 (11,183.33 Units/g s. wt.) and highest total oxidant status (TOS) was detected in Faisalabad-2008 (390.0 μM/g s. wt.), malondialdehyde (MDA) content in Margalla-99 (679.23 μM/g s. wt.), total phenolic content (TPC) in Bhakkar-2000 (25,383.33 μM/g s. wt.), and ascorbic acid (AsA) content in SH-2002 (713.0 μg/g s. wt.). Maximum total soluble sugar was found in Saleem-2000 (29.86 mg/g s. wt.), reducing sugars in Punjab-96 (12.68 mg/g s. wt.), non-reducing sugars in Saleem-2000 (27.33 mg/g s. wt.). However, highest albumins was identified in TC-4928 (352.89 mg/g s. wt.) and globulins in MEXI PAK (252.67 mg/g s. wt.), salt soluble proteins in Faisalabad-2008 (162.44 mg/g s. wt.), and total soluble proteins in Punjab-96 (487.33 mg/g s. wt.) indicating good quality of wheat genotypes as well as good nutritional status. Genotypes which have been ranked high in respective parameter can be employed in breeding to enhance the nutritional quality of wheat.
小麦是全球主要的营养来源。在巴基斯坦,它在农业以及国民经济中都占据着至关重要的地位。为了进行种子生化成分分析,从小麦种质(77个基因型)是从巴基斯坦不同的农业气候区收集的。在测试的基因型中,观察到测试参数存在显著差异(<0.05)。在帕冯品种中检测到抗坏血酸过氧化物酶(APX)的最高活性(1,426.67单位/克鲜重),在帕斯班-90品种中过氧化氢酶(CAT)的活性最高(633.33单位/克鲜重),在伊克巴尔-2000品种中过氧化物酶(POD)的活性最高(42,579.6单位/克鲜重),在曼塔尔-2003品种中超氧化物歧化酶(SOD)的活性最高(278.93单位/克鲜重)。而在SH-2002品种中发现α淀粉酶的最大活性(292.70毫克/克鲜重),在达拉比2011品种中酯酶的活性最高(987.80微摩尔/分钟/克鲜重),在NR-234品种中蛋白酶的活性最高(11,183.33单位/克鲜重),在费萨拉巴德-2008品种中检测到最高的总氧化剂状态(TOS)(390.0微摩尔/克鲜重),在马尔加拉-99品种中丙二醛(MDA)含量最高(679.23微摩尔/克鲜重),在巴卡尔-2000品种中总酚含量(TPC)最高(25,383.33微摩尔/克鲜重),在SH-2002品种中抗坏血酸(AsA)含量最高(713.0微克/克鲜重)。在萨利姆-2000品种中发现最大的总可溶性糖含量(29.86毫克/克鲜重),在旁遮普-96品种中还原糖含量最高(12.68毫克/克鲜重),在萨利姆-2000品种中非还原糖含量最高(27.33毫克/克鲜重)。然而,在TC-4928品种中鉴定出最高的白蛋白含量(352.89毫克/克鲜重),在墨西哥巴基斯坦品种中球蛋白含量最高(252.67毫克/克鲜重),在费萨拉巴德-2008品种中盐溶性蛋白质含量最高(162.44毫克/克鲜重),在旁遮普-96品种中总可溶性蛋白质含量最高(487.33毫克/克鲜重),这表明小麦基因型的品质良好以及营养状况良好。在各自参数中排名较高的基因型可用于育种,以提高小麦的营养品质。