Liu Jingwei, Dias Karine, Plagnes-Juan Elisabeth, Veron Vincent, Panserat Stéphane, Marandel Lucie
INRA, Université de Pau et des pays de l'Adour, UMR1419 Nutrition Metabolism and Aquaculture, Aquapôle, F-64310 Saint-Pée-sur-Nivelle, France.
INRA, Université de Pau et des pays de l'Adour, UMR1419 Nutrition Metabolism and Aquaculture, Aquapôle, F-64310 Saint-Pée-sur-Nivelle, France
J Exp Biol. 2017 Oct 15;220(Pt 20):3686-3694. doi: 10.1242/jeb.161406. Epub 2017 Aug 10.
Environmental conditions experienced during early life play an important role in the long-term metabolic status of individuals. The present study investigated whether hypoxia exposure [for 24 h: 2.5 mg O l (20% dissolved O)] during the embryonic stage alone (hypoxic history) or combined with a 5-day high-carbohydrate (60%) diet stimulus at first feeding (HC dietary history) can affect glucose metabolism later in life, i.e. in juvenile fish. After 19 weeks of growth, we observed a decrease in final body mass in fish with an HC dietary history. Feed efficiency was significantly affected by both hypoxic and HC dietary histories. After a short challenge test (5 days) performed with a 30% carbohydrate diet in juvenile trout, our results also showed that, in trout that experienced hypoxic history, mRNA levels of gluconeogenic genes in liver and glucose transport genes in both liver and muscle were significantly increased at the juvenile stage. Besides, mRNA levels of glycolytic genes were decreased in fish with an HC dietary history. Both hypoxic and dietary histories barely affected plasma metabolites or global epigenetic modifications in juvenile fish after the challenge test. In conclusion, our results demonstrated that an acute hypoxic stimulus during early development alone or combined with a hyperglucidic stimulus at first feeding can modify growth performance and glucose metabolism at the molecular level in juvenile trout.
生命早期经历的环境条件对个体的长期代谢状态起着重要作用。本研究调查了仅在胚胎阶段暴露于低氧环境(24小时:2.5毫克氧气/升,溶解氧20%)(低氧史)或在初次摄食时与5天高碳水化合物(60%)饮食刺激相结合(高碳水化合物饮食史)是否会影响幼鱼后期的葡萄糖代谢。生长19周后,我们观察到有高碳水化合物饮食史的鱼类最终体重下降。饲料效率受到低氧和高碳水化合物饮食史的显著影响。在用30%碳水化合物饲料对幼年鳟鱼进行短期挑战试验(5天)后,我们的结果还表明,有低氧史的鳟鱼在幼鱼阶段肝脏中糖异生基因以及肝脏和肌肉中葡萄糖转运基因的mRNA水平显著升高。此外,有高碳水化合物饮食史的鱼类中糖酵解基因的mRNA水平降低。在挑战试验后,低氧和饮食史对幼鱼的血浆代谢物或整体表观遗传修饰几乎没有影响。总之,我们的结果表明,早期发育期间单独的急性低氧刺激或与初次摄食时的高糖刺激相结合,可以在分子水平上改变幼年鳟鱼的生长性能和葡萄糖代谢。