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不同植物细胞壁降解酶的协同作用对禾谷镰刀菌的毒力很重要。

Synergistic Effect of Different Plant Cell Wall-Degrading Enzymes Is Important for Virulence of Fusarium graminearum.

机构信息

1 Dipartimento Territorio e Sistemi Agro-Forestali (TESAF), Università degli Studi di Padova, Viale dell'Università 16-35020 Legnaro (PD), Italy.

2 Biocenter Klein Flottbek, Molecular Phytopathology and Genetics, University of Hamburg, Ohnhorststr. 18-22609, Hamburg, Germany; and.

出版信息

Mol Plant Microbe Interact. 2017 Nov;30(11):886-895. doi: 10.1094/MPMI-07-17-0179-R. Epub 2017 Sep 26.

Abstract

Endo-polygalacturonases (PGs) and xylanases have been shown to play an important role during pathogenesis of some fungal pathogens of dicot plants, while their role in monocot pathogens is less defined. Pg1 and xyr1 genes of the wheat pathogen Fusarium graminearum encode the main PG and the major regulator of xylanase production, respectively. Single- and double-disrupted mutants for these genes were obtained to assess their contribution to fungal infection. Compared with wild-type strain, the ∆pg mutant showed a nearly abolished PG activity, slight reduced virulence on soybean seedlings, but no significant difference in disease symptoms on wheat spikes; the ∆xyr mutant was strongly reduced in xylanase activity and moderately reduced in cellulase activity but was as virulent as wild type on both soybean and wheat plants. Consequently, the ΔpgΔxyr double mutant was impaired in xylanase, PG, and cellulase activities but, differently from single mutants, was significantly reduced in virulence on both plants. These findings demonstrate that the concurrent presence of PG, xylanase, and cellulase activities is necessary for full virulence. The observation that the uronides released from wheat cell wall after a F. graminearum PG treatment were largely increased by the fungal xylanases suggests that these enzymes act synergistically in deconstructing the plant cell wall.

摘要

内切多聚半乳糖醛酸酶(PGs)和木聚糖酶已被证明在双子叶植物一些真菌病原体的发病机制中发挥重要作用,而它们在单子叶植物病原体中的作用则不太明确。小麦病原体禾谷镰刀菌的 Pg1 和 xyr1 基因分别编码主要的 PG 和木聚糖酶产生的主要调节剂。获得了这些基因的单突变体和双突变体,以评估它们对真菌感染的贡献。与野生型菌株相比,Δpg 突变体的 PG 活性几乎完全丧失,对大豆幼苗的毒力略有降低,但在小麦穗上的病症没有明显差异;Δxyr 突变体的木聚糖酶活性显著降低,纤维素酶活性中度降低,但对大豆和小麦植物的毒力与野生型相同。因此,ΔpgΔxyr 双突变体在木聚糖酶、PG 和纤维素酶活性方面受到损害,但与单突变体不同,其在两种植物上的毒力显著降低。这些发现表明,PG、木聚糖酶和纤维素酶活性的同时存在对于完全毒力是必要的。观察到禾谷镰刀菌 PG 处理后从小麦细胞壁释放的戊糖醛酸主要被真菌木聚糖酶增加,这表明这些酶在破坏植物细胞壁方面协同作用。

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