关于NCFM在不同碳水化合物上的生长以及延伸因子G和丙酮酸激酶的重组生产的数据。
Data regarding the growth of NCFM on different carbohydrates and recombinant production of elongation factor G and pyruvate kinase.
作者信息
Celebioglu Hasan Ufuk, Olesen Sita Vaag, Prehn Kennie, Lahtinen Sampo J, Brix Susanne, Hachem Maher Abou, Svensson Birte
机构信息
Enzyme and Protein Chemistry, Department of Biotechnology and Biomedicine, Technical University of Denmark, Denmark.
Active Nutrition, DuPont, Nutrition & Health, Finland.
出版信息
Data Brief. 2017 Jul 14;14:118-122. doi: 10.1016/j.dib.2017.07.021. eCollection 2017 Oct.
The present study describes the growth of the very well-known probiotic bacterium NCFM on different carbohydrates. Furthermore, recombinant production of putative moonlighting proteins elongation factor G and pyruvate kinase from this bacterium is described. For further and detailed interpretation of the data presented here, please see the research article "Mucin- and carbohydrate-stimulated adhesion and subproteome changes of the probiotic bacterium NCFM" (Celebioglu et al., 2017) [1].
本研究描述了著名的益生菌NCFM在不同碳水化合物上的生长情况。此外，还描述了从该细菌中重组生产假定的兼职蛋白延伸因子G和丙酮酸激酶的情况。有关此处呈现数据的进一步详细解释，请参阅研究文章《黏蛋白和碳水化合物刺激的益生菌NCFM的黏附及亚蛋白质组变化》（Celebioglu等人，2017年）[1]。
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