Enzyme and Protein Chemistry, Department of Systems Biology, Technical University of Denmark, Elektrovej, Lyngby, Denmark.
Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, Lyngby, Denmark.
Proteomics. 2016 May;16(9):1361-75. doi: 10.1002/pmic.201500212. Epub 2016 Apr 13.
Whole cell and surface proteomes were analyzed together with adhesive properties of the probiotic bacterium Lactobacillus acidophilus NCFM (NCFM) grown on the emerging prebiotic raffinose, exemplifying a synbiotic. Adhesion of NCFM to mucin and intestinal HT-29 cells increased three-fold after culture with raffinose versus glucose, as also visualized by scanning electron microscopy. Comparative proteomics using 2D-DIGE showed 43 unique proteins to change in relative abundance in whole cell lysates from NCFM grown on raffinose compared to glucose. Furthermore, 14 unique proteins in 18 spots of the surface subproteome underwent changes identified by differential 2DE, including elongation factor G, thermostable pullulanase, and phosphate starvation inducible stress-related protein increasing in a range of +2.1 - +4.7 fold. By contrast five known moonlighting proteins decreased in relative abundance by up to -2.4 fold. Enzymes involved in raffinose catabolism were elevated in the whole cell proteome; α-galactosidase (+13.9 fold); sucrose phosphorylase (+5.4 fold) together with metabolic enzymes from the Leloir pathway for galactose utilization and the glycolysis; β-galactosidase (+5.7 fold); galactose (+2.9/+3.1 fold) and fructose (+2.8 fold) kinases. The insights at the molecular and cellular levels contributed to the understanding of the interplay of a synbiotic composed of NCFM and raffinose with the host.
整体细胞和表面蛋白质组与益生菌嗜酸乳杆菌 NCFM(NCFM)在新兴的益生元棉子糖上的黏附特性一起进行了分析,这是一种共生元。与葡萄糖相比,NCFM 在棉子糖上培养后黏附到黏蛋白和肠道 HT-29 细胞的能力增加了三倍,这也通过扫描电子显微镜得到了可视化。使用 2D-DIGE 的比较蛋白质组学显示,与在葡萄糖上生长的 NCFM 相比,在棉子糖上生长的 NCFM 的全细胞裂解物中 43 种独特蛋白质的相对丰度发生了变化。此外,通过差异 2DE 鉴定到表面亚蛋白质组中的 14 种独特蛋白质的 18 个斑点中的变化,包括延伸因子 G、热稳定的普鲁兰酶和磷酸盐饥饿诱导的应激相关蛋白,增加了 2.1 到 4.7 倍。相比之下,五个已知的月光蛋白的相对丰度下降了高达 2.4 倍。棉子糖分解代谢中的酶在全细胞蛋白质组中升高;α-半乳糖苷酶(+13.9 倍);蔗糖磷酸化酶(+5.4 倍),以及用于半乳糖利用和糖酵解的 Leloir 途径的代谢酶;β-半乳糖苷酶(+5.7 倍);半乳糖(+2.9/+3.1 倍)和果糖(+2.8 倍)激酶。这些分子和细胞水平的见解有助于理解由 NCFM 和棉子糖组成的共生元与宿主的相互作用。