Yang Yan-Mei, Lin Li, Lu You-Yuan, Ma Xiao-Hui, Jin Ling, Zhu Tian-Tian
Gansu University of Chinese Medicine, Lanzhou 730000, China.
Research Institute of Chinese (Tibetan) Medicinal Resources, Lanzhou 730000, China.
Zhongguo Zhong Yao Za Zhi. 2016 Mar;41(5):786-792. doi: 10.4268/cjcmm20160505.
The study is aimed to analyze the commercial specifications and grades of wild and cultivated Gentianae Macrophllae Radix based on multi-indicative constituents. The seven kinds of main chemical components containing in Gentianae Macrophyllae Radix were determined by UPLC, and then the quality levels of chemical component of Gentianae Macrophyllae Radix were clustered and classified by modern statistical methods (canonical correspondence analysis, Fisher discriminant analysis and so on). The quality indices were selected and their correlations were analyzed. Lastly, comprehensively quantitative grade division for quality under different commodity-specifications and different grades of same commodity-specifications of wild and planting were divided. The results provide a basis for a reasonable division of specification and grade of the commodity of Gentianae Macrophyllae Radix. The range of quality evaluation of main index components (gentiopicrin, loganin acid and swertiamarin) was proposed, and the Herbal Quality Index (HQI) was introduced. The rank discriminant function was established based on the quality by Fisher discriminant analysis. According to the analysis, the quality of wild and cultivated Luobojiao, one of the commercial specification of Gentianae Macrophyllae Radix was the best, Mahuajiao, the other commercial specification, was average , Xiaoqinjiao was inferior. Among grades, the quality of first-class cultivated Luobojiao was the worst, of second class secondary, and the third class the best; The quality of the first-class of wild Luobojiao was secondary, and the second-class the best; The quality of the second-class of Mahuajiao was secondary, and the first-class was the best; the quality of first-class Xiaoqinjiao was secondary, and the second-class was the better one between the two grades, but not obvious significantly. The method provides a new idea and method for evaluation of comprehensively quantitative on the quality of Gentianae Macrophyllae Radix.
本研究旨在基于多指标成分分析野生及栽培秦艽的商品规格与等级。采用超高效液相色谱法测定秦艽中七种主要化学成分,然后运用现代统计方法(典范对应分析、Fisher判别分析等)对秦艽化学成分质量水平进行聚类与分类。选取质量指标并分析其相关性。最后,对野生及种植秦艽不同商品规格及同一商品规格不同等级进行综合定量等级划分。研究结果为秦艽商品规格与等级的合理划分提供了依据。提出了主要指标成分(龙胆苦苷、马钱子酸和獐牙菜苦苷)的质量评价范围,并引入了药材质量指数(HQI)。基于质量通过Fisher判别分析建立等级判别函数。分析结果表明,秦艽商品规格之一的野生及栽培萝卜艽质量最佳,麻花艽次之,小秦艽较差。在等级方面,栽培萝卜艽一等品质量最差,二等品次之,三等品最佳;野生萝卜艽一等品质量次之,二等品最佳;麻花艽二等品质量次之,一等品最佳;小秦艽一等品质量次之,二等品在两个等级中相对较好,但差异不显著。该方法为秦艽质量的综合定量评价提供了新的思路与方法。