Kim Tae-Woo
Graduate School of Medicine, School of Medicine, CHA University, Seongnam-shi, Gyunggi-do 13488, Korea.
Medicines (Basel). 2016 Dec 17;3(4):33. doi: 10.3390/medicines3040033.
sp., including Meyer, L., or (Burk.) FH Chen, have been used as functional foods or for traditional Chinese medicine for diabetes, inflammation, stress, aging, hepatic injury, and cancer. In recent decades, a number of both in vitro and in vivo experiments as well as human studies have been conducted to investigate the efficacy and safety of various types of ginseng samples and their components. Of these, the hepatoprotective and hepatotoxic effects of ginseng and their ginsenosides and polysaccharides are reviewed and summarized.
人参属植物，包括迈耶氏人参、L. 人参或（伯克氏人参）FH 陈，已被用作功能性食品或用于治疗糖尿病、炎症、压力、衰老、肝损伤和癌症的传统中药。近几十年来，已经进行了大量的体外和体内实验以及人体研究，以调查各种人参样品及其成分的功效和安全性。其中，对人参及其人参皂苷和多糖的肝保护和肝毒性作用进行了综述和总结。
