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利用食物废弃物、鱼类废弃物和食品加工废弃物促进中国水产业发展:需求与挑战。

Use of food waste, fish waste and food processing waste for China's aquaculture industry: Needs and challenge.

机构信息

Consortium on Health, Environment, Education and Research (CHEER), Department of Science and Environmental Studies, The Education University of Hong Kong, Tai Po, Hong Kong, China.

Consortium on Health, Environment, Education and Research (CHEER), Department of Science and Environmental Studies, The Education University of Hong Kong, Tai Po, Hong Kong, China; School of Environment, Jinan University, Guangzhou, China; Key Laboratory for Heavy Metal Pollution Control and Reutilization, School of Environment and Energy, Peking University Shenzhen Graduate School, Shenzhen, China.

出版信息

Sci Total Environ. 2018 Feb 1;613-614:635-643. doi: 10.1016/j.scitotenv.2017.08.321. Epub 2017 Sep 18.

Abstract

China's aquaculture industry is growing dramatically in recent years and now accounts for 60.5% of global aquaculture production. Fish protein is expected to play an important role in China's food security. Formulated feed has become the main diet of farmed fish. The species farmed have been diversified, and a large amount of 'trash fish' is directly used as feed or is processed into fishmeal for fish feed. The use of locally available food waste as an alternative protein source for producing fish feed has been suggested as a means of tackling the problem of sourcing safe and sustainable feed. This paper reviews the feasibility of using locally available waste materials, including fish waste, okara and food waste. Although the fishmeal derived from fish waste, okara or food waste is less nutritious than fishmeal from whole fish or soybean meal, most fish species farmed in China, such as tilapia and various Chinese carp, grow well on diets with minimal amounts of fishmeal and 40% digestible carbohydrate. It can be concluded that food waste is suitable as a component of the diet of farmed fish. However, it will be necessary to revise regulations on feed and feed ingredients to facilitate the use of food waste in the manufacture of fish feed.

摘要

近年来,中国的水产养殖业发展迅速,目前其产量占全球水产养殖总产量的 60.5%。鱼类蛋白有望在中国的食品安全保障中发挥重要作用。配合饲料已成为养殖鱼类的主要饲料。养殖的品种日益多样化,大量的“下脚料鱼”直接用作饲料,或加工成鱼粉用于鱼类饲料。因此,人们提出利用当地可获得的食物废料作为生产鱼饲料的替代蛋白质来源,以解决安全且可持续饲料的供应问题。本文综述了利用当地可获得的废料(包括鱼废料、豆渣和食物废料)的可行性。尽管用鱼废料、豆渣或食物废料制成的鱼粉的营养价值不如用整条鱼或豆粕制成的鱼粉,但在中国养殖的大多数鱼类品种,如罗非鱼和各种鲤鱼,在以最低量的鱼粉和 40%可消化碳水化合物为基础的饲料中生长良好。由此可以得出结论,食物废料适合作为养殖鱼类饲料的组成部分。但是,有必要修订有关饲料和饲料成分的法规,以促进在鱼饲料生产中使用食物废料。

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