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水凝胶的形成的生理和病理影响,特别关注淀粉样多肽。

The Physiological and Pathological Implications of the Formation of Hydrogels, with a Specific Focus on Amyloid Polypeptides.

机构信息

Sir William Dunn School of Pathology, University of Oxford, Oxford OX1 3RE, UK.

出版信息

Biomolecules. 2017 Sep 22;7(4):70. doi: 10.3390/biom7040070.

Abstract

Hydrogels are water-swollen and viscoelastic three-dimensional cross-linked polymeric network originating from monomer polymerisation. Hydrogel-forming polypeptides are widely found in nature and, at a cellular and organismal level, they provide a wide range of functions for the organism making them. Amyloid structures, arising from polypeptide aggregation, can be damaging or beneficial to different types of organisms. Although the best-known amyloids are those associated with human pathologies, this underlying structure is commonly used by higher eukaryotes to maintain normal cellular activities, and also by microbial communities to promote their survival and growth. Amyloidogenesis occurs by nucleation-dependent polymerisation, which includes several species (monomers, nuclei, oligomers, and fibrils). Oligomers of pathological amyloids are considered the toxic species through cellular membrane perturbation, with the fibrils thought to represent a protective sink for toxic species. However, both functional and disease-associated amyloids use fibril cross-linking to form hydrogels. The properties of amyloid hydrogels can be exploited by organisms to fulfil specific physiological functions. Non-physiological hydrogelation by pathological amyloids may provide additional toxic mechanism(s), outside of membrane toxicity by oligomers, such as physical changes to the intracellular and extracellular environments, with wide-spread consequences for many structural and dynamic processes, and overall effects on cell survival.

摘要

水凝胶是由单体聚合而成的水溶胀、粘弹性三维交联聚合物网络。在细胞和生物水平上,形成水凝胶的多肽广泛存在,并为生物提供多种功能。由多肽聚集产生的淀粉样结构对不同类型的生物可能有害或有益。尽管最著名的淀粉样蛋白与人类疾病有关,但这种基本结构通常被高等真核生物用于维持正常的细胞活动,也被微生物群落用于促进其生存和生长。淀粉样蛋白的形成是通过依赖于成核的聚合反应,其中包括几种物质(单体、核、低聚物和纤维)。病理性淀粉样蛋白的低聚物被认为是通过细胞膜扰动产生毒性的物质,而纤维则被认为是毒性物质的保护汇。然而,功能性和疾病相关的淀粉样蛋白都使用纤维交联形成水凝胶。生物体可以利用淀粉样蛋白水凝胶的特性来满足特定的生理功能。病理性淀粉样蛋白的非生理水凝胶化可能会提供除低聚物的膜毒性之外的额外毒性机制,例如细胞内外环境的物理变化,这对许多结构和动态过程都有广泛的影响,并对细胞存活产生整体影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8de1/5745453/1168e038ec5a/biomolecules-07-00070-g001.jpg

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