Miyazaki Sho, Jiang Kai, Kobayashi Masatomo, Asami Tadao, Nakajima Masatoshi
a Department of Applied Biological Chemistry , The University of Tokyo , Tokyo , Japan.
b BioResource Center, RIKEN , Tsukuba , Japan.
Biosci Biotechnol Biochem. 2017 Nov;81(11):2152-2159. doi: 10.1080/09168451.2017.1381018. Epub 2017 Oct 11.
Helminthosporol was isolated from a fungus, Helminthosporium sativum, as a natural plant growth regulator in 1963. It showed gibberellin-like bioactivity that stimulated the growth of the second leaf sheath of rice. After studying the structure-activity relationship between the compound and some synthesized analogs, it was found that helminthosporic acid (H-acid) has higher gibberellin-like activity and chemical stability than helminthosporol. In this study, we showed that (1) H-acid displays gibberellin-like activities not only in rice but also in Arabidopsis, (2) it regulates the expression of gibberellin-related genes, (3) it induces DELLA degradation through binding with a gibberellin receptor (GID1), and (4) it forms the GID1-(H-acid)-DELLA complex to transduce the gibberellin signal in the same manner as gibberellin. This work shows that the H-acid mode of action acts as an agonist for gibberellin receptor.
1963年,蠕孢醇从真菌稻瘟病菌中分离出来,作为一种天然植物生长调节剂。它表现出类似赤霉素的生物活性,能刺激水稻第二叶鞘的生长。在研究该化合物与一些合成类似物之间的构效关系后,发现蠕孢酸(H-酸)比蠕孢醇具有更高的类似赤霉素活性和化学稳定性。在本研究中,我们表明:(1)H-酸不仅在水稻中,而且在拟南芥中都表现出类似赤霉素的活性;(2)它调节赤霉素相关基因的表达;(3)它通过与赤霉素受体(GID1)结合诱导DELLA降解;(4)它形成GID1-(H-酸)-DELLA复合物,以与赤霉素相同的方式转导赤霉素信号。这项工作表明,H-酸的作用模式作为赤霉素受体的激动剂。