1 Communicable Diseases Prevention and Control Services, British Columbia Centre for Disease Control , Vancouver, Canada .
2 British Columbia Ministry of Agriculture , Abbottsford, Canada .
Foodborne Pathog Dis. 2018 Jan;15(1):39-43. doi: 10.1089/fpd.2017.2302. Epub 2017 Oct 13.
A collaborative investigation between public health and animal health led to numerous interventions along the food chain in response to an outbreak of human salmonellosis and increased incidence of Salmonella Enteritidis (SE) among poultry. Incidence of both human and chicken SE decreased substantially in 2012 and 2013 following these interventions. We used time series analysis to assess the impact of three interventions: vaccination of broiler breeder flocks, separation in the hatchery of breeder eggs, and an industry order to stop farm-gate sales of ungraded broiler hatching eggs. Results show a Granger causal association between human SE incidence and SE incidence in chickens 8 months earlier. Among the interventions, separation of breeder flocks showed a consistent and statistically significant association with declining SE incidence in chickens. Our results did not show consistent declines in chicken SE following breeder flock vaccination (live or inactivated vaccine). None of the interventions had statistically significant impacts on human SE incidence. Our results are consistent with a positive effect of certain interventions and also reveal where additional data are needed for a more comprehensive evaluation. Multiple interventions throughout the food chain are best practices when dealing with enteric pathogens; collecting data on the timing and intensity of these interventions allow proper evaluation of their independent and combined effects. Finally, we identify considerations for others interested in undertaking similar evaluations. Ongoing collaborative work between public health and animal health is required to refine strategies for SE control in British Columbia.
公共卫生和动物卫生部门的合作调查导致在食物链上采取了许多干预措施,以应对人类沙门氏菌病的爆发和家禽中肠炎沙门氏菌(SE)发病率的增加。在采取这些干预措施后,2012 年和 2013 年,人类和鸡 SE 的发病率都大幅下降。我们使用时间序列分析来评估三种干预措施的影响:肉鸡种鸡群的疫苗接种、种鸡孵化场中种蛋的分离以及行业停止农场门口销售未分级肉鸡孵化蛋的命令。结果表明,人类 SE 发病率与 8 个月前鸡 SE 发病率之间存在格兰杰因果关系。在这些干预措施中,种鸡群的分离与鸡 SE 发病率的下降呈一致且具有统计学意义的关联。我们的结果并没有显示在种鸡群接种疫苗(活疫苗或灭活疫苗)后鸡 SE 持续下降。这些干预措施均未对人类 SE 发病率产生统计学显著影响。我们的研究结果与某些干预措施的积极效果一致,也揭示了需要更多数据来进行更全面评估的地方。在处理肠道病原体时,整个食物链中的多种干预措施是最佳实践;收集有关这些干预措施的时间和强度的数据,可对其独立和综合效果进行适当评估。最后,我们确定了其他有兴趣进行类似评估的人的注意事项。需要公共卫生和动物卫生部门之间持续合作,以完善不列颠哥伦比亚省 SE 控制策略。