低收入城市非裔美国成年人在家做饭与使用快餐来源的相关因素。
Factors Associated with Home Meal Preparation and Fast-Food Sources Use among Low-Income Urban African American Adults.
作者信息
Garcia Mariana T, Sato Priscila M, Trude Angela C B, Eckmann Thomas, Steeves Elizabeth T Anderson, Hurley Kristen M, Bógus Cláudia M, Gittelsohn Joel
机构信息
a Department of Politics, Management and Health , University of São Paulo , São Paulo , Brazil.
b Department of Nutrition, School of Public Health , University of São Paulo , São Paulo , Brazil.
出版信息
Ecol Food Nutr. 2018 Jan-Feb;57(1):13-31. doi: 10.1080/03670244.2017.1406853. Epub 2017 Dec 11.
This study aimed to assess the factors associated with home meal preparation (HMP) and fast-food sources use (FFS) frequencies of low-income African-American adults and their healthy food beliefs and attitudes, food-related psychosocial factors, food acquisition patterns, food sources use, and BMI. We used cross-sectional data from 295 adults living in Baltimore, USA. HMP was inversely associated with FFS, which had lower odds of HMP ≥1 time/day and higher BMI scores. HMP was positively associated with positive beliefs and self-efficacy toward healthy foods, getting food from healthier food sources, and lower FFS. Higher odds of HMP ≥1 time/day were associated with getting food from farmers' market and supermarkets or grocery stores. FFS had an inverse association with positive beliefs and self-efficacy toward healthy foods, and a positive association with less healthy food acquisition scores. Higher odds of FFS ≥1 time/week were associated with getting food from corner stores, sit-down restaurants, and convenience stores.
本研究旨在评估与低收入非裔美国成年人在家做饭（HMP）频率和使用快餐来源（FFS）频率相关的因素，以及他们对健康食品的信念和态度、与食物相关的社会心理因素、食物获取模式、食物来源使用情况和体重指数（BMI）。我们使用了来自美国巴尔的摩295名成年人的横断面数据。HMP与FFS呈负相关，FFS出现HMP≥每天1次的几率较低且BMI得分较高。HMP与对健康食品的积极信念和自我效能感、从更健康的食物来源获取食物以及较低的FFS呈正相关。HMP≥每天1次的较高几率与从农贸市场、超市或杂货店获取食物有关。FFS与对健康食品的积极信念和自我效能感呈负相关，与不太健康的食物获取得分呈正相关。FFS≥每周1次的较高几率与从街角商店、坐式餐厅和便利店获取食物有关。
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