Institute of Bioengineering, College of Chemical and Biological Engineering, Zhejiang University, Hangzhou, P.R. China.
Biotechnol Bioeng. 2018 May;115(5):1321-1330. doi: 10.1002/bit.26544. Epub 2018 Jan 24.
Conflict between cell growth and product accumulation is frequently encountered in biosynthesis of secondary metabolites. Herein, a temperature-dependent dynamic control strategy was developed by modifying the GAL regulation system to facilitate two-stage fermentation in yeast. A temperature-sensitive Gal4 mutant Gal4M9 was created by directed evolution, and used as a protein switch in ΔGAL80 yeast. After EGFP-reported validation of its temperature-responsive induction capability, the sensitivity and stringency of this system in multi-gene pathway regulation was tested, using lycopene as an example product. When Gal4M9 was used to control the expression of P -driven pathway genes, growth and production was successfully decoupled upon temperature shift during fermentation, accumulating 44% higher biomass and 177% more lycopene than the control strain with wild-type Gal4. This is the first example of adopting temperature as an input signal for metabolic pathway regulation in yeast cell factories.
细胞生长和产物积累之间的冲突在次生代谢物的生物合成中经常遇到。在此,通过修改 GAL 调控系统,开发了一种温度依赖性的动态控制策略,以促进酵母的两阶段发酵。通过定向进化创建了一种温度敏感的 Gal4 突变体 Gal4M9,并将其用作 ΔGAL80 酵母中的蛋白质开关。在报告 EGFP 的温度响应诱导能力得到验证后,以番茄红素为例产物,测试了该系统在多基因途径调控中的灵敏度和严格性。当使用 Gal4M9 控制 P 驱动途径基因的表达时,在发酵过程中温度转换时成功地实现了生长和生产的解耦,与具有野生型 Gal4 的对照菌株相比,积累的生物量高 44%,番茄红素高 177%。这是首次在酵母细胞工厂中采用温度作为代谢途径调控的输入信号的实例。