Centro Interdisciplinar de Investigação Marinha e Ambiental (CIIMAR), University of Porto, Terminal de Cruzeiros do Porto de Leixões, Av. General Norton de Matos s/n, 4450-208 Porto, Portugal; Department of Cell Biology and Histology, Faculty of Biology, Campus Regional de Excelencia Internacional "Campus Mare Nostrum", University of Murcia, 30100 Murcia, Spain.
Laboratory of Analysis, Treatment and Valorization of Pollutants of the Environment and Products, Faculty of Pharmacy, University of Monastir, Tunisia.
Fish Shellfish Immunol. 2018 Mar;74:372-379. doi: 10.1016/j.fsi.2018.01.010. Epub 2018 Jan 11.
Medical plants could be used as a prophylactic method in aquaculture because they are considered safe and so very promising alternatives to the use of chemicals. The aim of the present work was to examine the effects of dietary fenugreek (Trigonella foenum graecum) seeds administered for 8 weeks on the metabolic and immune status of gilthead seabream (Sparus aurata L.). Four experimental groups were designated: one receiving a basal diet (control) and three fed powdered fenugreek seeds incorporated in the fish feed at 1%, 5% and 10%. The results show that significant decreases in aspartate aminotransferase, creatine kinase, potassium and the albumin/globulin ratio were detected in the serum of fish fed 10% fenugreek compared with the values recorded in control fish. As regards the immune status, fish fed the 5% supplemented diet had higher haemolytic complement and peroxidase activities than the control fish whilst antiprotease activity was higher in fish fed the 1% fenugreek level respect to control fish and the fish fed the highest fenugreek supplementation rate. Interestingly, the results also revealed a significant enhancement of most of the cellular immune parameters studied, especially in fish fed the highest level of fenugreek (10%). However, the bacteriostatic activity of serum against fish pathogenic and non-pathogenic bacteria was non-affected to any significant extent in fish fed the supplemented diets. Overall, the results suggest that the high level of dietary fenugreek tested in this work (10%) did not negatively affect any of the metabolic parameters measured in serum but increased some of them. In addition, the inclusion of fenugreek seeds in the gilthead seabream diet at 5% or 10% improved the humoral and cellular immune activities, respectively. Further studies are needed to better understand the effects of this natural product, which may be suitable for use as a feed additive in fish aquaculture.
药用植物可用作水产养殖的预防方法,因为它们被认为是安全的,因此是替代化学品的非常有前途的选择。本工作的目的是研究 8 周给予饲料胡芦巴(Trigonella foenum graecum)种子对金头鲷(Sparus aurata L.)代谢和免疫状态的影响。指定了四个实验组:一个接受基础饮食(对照),三个分别用 1%,5%和 10%的胡芦巴粉掺入鱼饲料中喂养。结果表明,与对照组相比,饲喂 10%胡芦巴的鱼血清中天冬氨酸转氨酶、肌酸激酶、钾和白蛋白/球蛋白比值显著降低。就免疫状态而言,饲喂 5%补充饮食的鱼的溶血补体和过氧化物酶活性高于对照组,而抗蛋白酶活性在饲喂 1%胡芦巴水平的鱼中高于对照组,在饲喂最高胡芦巴补充率的鱼中高于对照组。有趣的是,结果还显示出大多数研究的细胞免疫参数显著增强,尤其是在饲喂最高水平胡芦巴(10%)的鱼中。然而,饲喂补充饲料的鱼的血清对鱼类致病性和非致病性细菌的抑菌活性没有受到任何显著影响。总体而言,结果表明,在本研究中测试的高剂量(10%)的饲料胡芦巴没有对血清中测量的任何代谢参数产生负面影响,但增加了其中一些参数。此外,在金头鲷饲料中分别添加 5%或 10%的胡芦巴种子可分别提高体液和细胞免疫活性。需要进一步研究以更好地了解这种天然产物的作用,它可能适合用作鱼类水产养殖中的饲料添加剂。