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一款1.5%精氨酸与氟化物牙膏的防龋功效

The Anticaries Efficacy of a 1.5% Arginine and Fluoride Toothpaste.

作者信息

Wolff M S, Schenkel A B

机构信息

1 Department of Cariology and Comprehensive Care, NYU College of Dentistry, New York, NY, USA.

出版信息

Adv Dent Res. 2018 Feb;29(1):93-97. doi: 10.1177/0022034517735298.

Abstract

Dental caries remains a world-wide disease despite the global distribution of fluoride. It has become apparent that the introduction of significant levels of sugar (fermentable carbohydrate) into the diet has resulted in a change in the biofilm, encouraging acid formation. Further, there has been a shift in the microbiota in the biofilm to a flora that produces acid, and thrives and reproduces in an acidic environment. The management of caries activity under these conditions has focused on brushing to remove the biofilm with fluoride pastes, and high-dose fluoride treatments. Kleinberg, in the 1970s, identified an arginine-containing compound in saliva that several oral biofilm bacterial species metabolize to produce base. Multiple in situ and in vivo studies have been conducted, and have discussed the ability of multiple bacteria to increase the resting pH of the biofilm and even reduce the decrease in pH when the biofilm is challenged with glucose. This shift in resting pH can shift the level of caries formation by the biofilm. Here, we present 8 clinical studies, with different clinical designs, measuring different clinical outcomes, for a diverse, world-wide population. Each of these studies demonstrates reductions in caries formation beyond that seen with fluoride alone and several demonstrate the reversal of early caries lesions. Significant clinical research has been shown that 1.5% arginine combined with fluoride toothpaste has superior anti-caries efficacy to toothpaste containing fluoride alone.

摘要

尽管氟化物在全球范围内广泛分布,但龋齿仍然是一种全球性疾病。很明显,饮食中大量摄入糖分(可发酵碳水化合物)导致生物膜发生变化,促进了酸的形成。此外,生物膜中的微生物群已向产生酸且在酸性环境中茁壮成长和繁殖的菌群转变。在这些情况下,龋齿活动的管理主要集中在通过使用含氟牙膏刷牙来去除生物膜,以及进行高剂量氟治疗。20世纪70年代,克莱因伯格在唾液中发现了一种含精氨酸的化合物,几种口腔生物膜细菌可将其代谢以产生碱。已经进行了多项原位和体内研究,并讨论了多种细菌提高生物膜静止pH值的能力,甚至在生物膜受到葡萄糖挑战时减少pH值下降的能力。这种静止pH值的变化可以改变生物膜形成龋齿的程度。在此,我们展示了8项针对不同全球人群、具有不同临床设计、测量不同临床结果的临床研究。这些研究中的每一项都表明,与单独使用氟化物相比,龋齿形成有所减少,有几项研究还表明早期龋齿病变出现了逆转。大量临床研究表明,1.5%精氨酸与含氟牙膏结合具有比单独含氟牙膏更好的防龋效果。

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