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应用改良 Dixon 方法和频率选择脂肪抑制技术评估乳腺磁共振成像质量:一项体模研究。

Assessment of the Quality of Breast MR Imaging Using the Modified Dixon Method and Frequency-Selective Fat Suppression: A Phantom Study.

机构信息

Department of Radiology, Osaka Red Cross Hospital.

Division of Health Sciences, Graduate School of Medical Sciences, Kanazawa University.

出版信息

Magn Reson Med Sci. 2018 Oct 10;17(4):350-355. doi: 10.2463/mrms.tn.2017-0144. Epub 2018 Jan 30.

Abstract

To obtain objective and concrete data by physically assessing the quality of breast magnetic resonance images based on the fat-suppression effect by the modified Dixon method (mDixon) and frequency-selective fat suppression (e-Thrive) using an original lipid-content breast phantom that could easily reveal the influence of non-uniform fat suppression in breast magnetic resonance imaging. The fat-suppression uniformity was approximately seven times superior when using mDixon compared with when using e-Thrive. mDixon appears to have a significant advantage.

摘要

通过使用原始脂质含量乳腺体模对基于改良 Dixon 法(m Dixon)和频率选择脂肪抑制(e-Thrive)的脂肪抑制效果进行物理评估,获得客观具体的乳腺磁共振图像质量数据,该体模可轻易显示乳腺磁共振成像中不均匀脂肪抑制的影响。与 e-Thrive 相比,m Dixon 时的脂肪抑制均匀性大约高出七倍。m Dixon 似乎具有明显优势。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/456f/6196301/0c6df8c76405/mrms-17-350-g1.jpg

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