• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利：CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法，用中文像聊天一样搜索，搜遍4000万医学文献。AI智能推荐，让科研检索更轻松。

立即免费搜索

文件翻译

保留排版，准确专业，支持PDF/Word/PPT等文件格式，支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述，25分钟生成高质量综述，智能提取关键信息，辅助科研写作。

立即免费体验

Hot Tea and Esophageal Cancer.

作者信息

Kamangar Farin, Freedman Neal D

机构信息

Morgan State University, Baltimore, Maryland (F.K.).

National Cancer Institute, National Institutes of Health, Bethesda, Maryland (N.D.F.).

出版信息

Ann Intern Med. 2018 Apr 3;168(7):519-520. doi: 10.7326/M17-3370. Epub 2018 Feb 6.

DOI:10.7326/M17-3370
PMID:29404600
Abstract
摘要

相似文献

1
Hot Tea and Esophageal Cancer.热茶与食管癌
Ann Intern Med. 2018 Apr 3;168(7):519-520. doi: 10.7326/M17-3370. Epub 2018 Feb 6.
2
Hot Tea Consumption and the Risk for Esophageal Cancer.饮用热茶与食管癌风险
Ann Intern Med. 2018 Apr 3;168(7). doi: 10.7326/P17-9054. Epub 2018 Feb 6.
3
Thermal irritation and esophageal cancer in northern Iran.伊朗北部的热刺激与食管癌
Cancer. 1987 Oct 15;60(8):1909-14. doi: 10.1002/1097-0142(19871015)60:8<1909::aid-cncr2820600840>3.0.co;2-y.
4
Mortality risks of oesophageal cancer associated with hot tea, alcohol, tobacco and diet in Japan.日本食管癌与热茶、酒精、烟草及饮食相关的死亡风险。
J Epidemiol. 1998 Oct;8(4):235-43. doi: 10.2188/jea.8.235.
5
[EXPEDITIONS IN THE STUDY OF THE EPIDEMIOLOGY OF CANCER IN THE USSR].[苏联癌症流行病学研究考察]
Acta Unio Int Contra Cancrum. 1964;20:602-4.
6
Prevention of Esophageal Cancer: Experience of an Educational Campaign for Reducing Hot Tea Consumption in Iran.食管癌的预防：伊朗一项减少饮用热茶的教育活动经验
Asian Pac J Cancer Prev. 2016;17(1):305-10. doi: 10.7314/apjcp.2016.17.1.305.
7
Urinary tea polyphenols in relation to gastric and esophageal cancers: a prospective study of men in Shanghai, China.尿中茶多酚与胃癌和食管癌的关系：中国上海男性的一项前瞻性研究
Carcinogenesis. 2002 Sep;23(9):1497-503. doi: 10.1093/carcin/23.9.1497.
8
Nutrition and esophageal cancer.营养与食管癌
Cancer Causes Control. 1996 Jan;7(1):33-40. doi: 10.1007/BF00115636.
9
Green tea drinking habits and esophageal cancer in southern China: a case-control study.中国南方地区饮用绿茶的习惯与食管癌：一项病例对照研究。
Asian Pac J Cancer Prev. 2011;12(1):229-33.
10
Green tea drinking, high tea temperature and esophageal cancer in high- and low-risk areas of Jiangsu Province, China: a population-based case-control study.中国江苏省高低风险地区的绿茶饮用、茶饮温度与食管癌：一项基于人群的病例对照研究
Int J Cancer. 2009 Apr 15;124(8):1907-13. doi: 10.1002/ijc.24142.

引用本文的文献

1
Tea Polyphenols and Their Preventive Measures against Cancer: Current Trends and Directions.茶多酚及其防癌措施：当前趋势与方向
Foods. 2022 Oct 25;11(21):3349. doi: 10.3390/foods11213349.
2
Esophageal Carcinoma and Associated Risk Factors: A Case-control Study in Two Tertiary Care Hospitals of Kabul, Afghanistan.食管癌及相关危险因素：阿富汗喀布尔两家三级医疗医院的病例对照研究
Cancer Manag Res. 2022 Aug 10;14:2445-2456. doi: 10.2147/CMAR.S372883. eCollection 2022.
3
Gut Microbiota for Esophageal Cancer: Role in Carcinogenesis and Clinical Implications.
食管癌的肠道微生物群：在致癌作用中的作用及临床意义
Front Oncol. 2021 Oct 18;11:717242. doi: 10.3389/fonc.2021.717242. eCollection 2021.
4
Evaluation of Haptoglobin Genotype and Some Risk Factors of Cancer in Patients with Early Stage Esophageal Cancer.早期食管癌患者触珠蛋白基因型及部分癌症危险因素评估
Asian Pac J Cancer Prev. 2019 Oct 1;20(10):2897-2901. doi: 10.31557/APJCP.2019.20.10.2897.