Enzyme and Microbial Technology Research Center, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia.
Enzyme and Microbial Technology Research Center, Department of Microbiology, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia.
Int J Mol Sci. 2018 Feb 13;19(2):560. doi: 10.3390/ijms19020560.
Lipase plays an important role in industrial and biotechnological applications. Lipases have been subject to modification at the N and C terminals, allowing better understanding of lipase stability and the discovery of novel properties. A thermotolerant lipase has been isolated from Antarctic Pseudomonas sp. The purified Antarctic AMS3 lipase (native) was found to be stable across a broad range of temperatures and pH levels. The lipase has a partial Glutathione--transferase type C (GST-C) domain at the N-terminal not found in other lipases. To understand the influence of N-terminal GST-C domain on the biochemical and structural features of the native lipase, the deletion of the GST-C domain was carried out. The truncated protein was successfully expressed in BL21(DE3). The molecular weight of truncated AMS3 lipase was approximately ~45 kDa. The number of truncated AMS3 lipase purification folds was higher than native lipase. Various mono and divalent metal ions increased the activity of the AMS3 lipase. The truncated AMS3 lipase demonstrated a similarly broad temperature range, with the pH profile exhibiting higher activity under alkaline conditions. The purified lipase showed a substrate preference for a long carbon chain substrate. In addition, the enzyme activity in organic solvents was enhanced, especially for toluene, Dimethylsulfoxide (DMSO), chloroform and xylene. Molecular simulation revealed that the truncated lipase had increased structural compactness and rigidity as compared to native lipase. Removal of the N terminal GST-C generally improved the lipase biochemical characteristics. This enzyme may be utilized for industrial purposes.
脂肪酶在工业和生物技术应用中发挥着重要作用。脂肪酶的 N 端和 C 端已经经过修饰,这有助于更好地了解脂肪酶的稳定性和发现新的性质。从南极假单胞菌中分离出一种耐热脂肪酶。纯化的南极 AMS3 脂肪酶(天然)在很宽的温度和 pH 值范围内稳定。该脂肪酶在 N 端具有部分谷胱甘肽转移酶 C 型(GST-C)结构域,而其他脂肪酶中没有发现这种结构域。为了了解 N 端 GST-C 结构域对天然脂肪酶的生化和结构特征的影响,进行了 GST-C 结构域的缺失。该截断蛋白成功在 BL21(DE3)中表达。截断 AMS3 脂肪酶的分子量约为~45 kDa。截断 AMS3 脂肪酶的纯化倍数高于天然脂肪酶。各种单和二价金属离子均能提高 AMS3 脂肪酶的活性。截断 AMS3 脂肪酶表现出类似的宽温度范围,在碱性条件下 pH 曲线显示出更高的活性。纯化的脂肪酶对长碳链底物表现出底物偏好。此外,该酶在有机溶剂中的活性增强,特别是在甲苯、二甲基亚砜(DMSO)、氯仿和二甲苯中。分子模拟表明,与天然脂肪酶相比,截断脂肪酶的结构紧凑性和刚性增加。去除 N 端 GST-C 通常会改善脂肪酶的生化特性。这种酶可能用于工业用途。