Health Education and Promotion, Facultat de Medicina i Ciències de la Salut, Funtional Nutrition, Oxidation and Cardiovascular Disease Research Group (NFOC-Salut), Universitat Rovira i Virgili, Reus, Spain.
Technological Unit of Nutrition and Health, EURECAT-Technology Centre of Catalonia, Avinguda Universitat 1, Reus, Spain.
Transl Behav Med. 2018 Sep 8;8(5):739-744. doi: 10.1093/tbm/ibx065.
Sustainability capacity, always considered a challenge, is the ability to maintain effective long-term intervention in a community. The aim of the study was to improve the sustainability capacity of effective "Som la Pera," a school-based, peer-led, social-marketing intervention that encourages healthy diet and physical activity, in low socioeconomic adolescents from Spain. The sustainability capacity was analyzed by a "programme sustainability assessment tool (PSAT)" comprising eight domains: political support, funding stability, partnerships, organizational capacity, programme evaluation, programme adaptation, communications, and strategic planning. Each domain was evaluated from 1 (no or to a small extent) to 7 points (to a great extent). The final score for sustainability capacity was the mean of the eight domain scores. The PSAT was assessed by nine professionals (researchers, staff members, and stakeholders) at two periods during intervention implementation: end of the first year (January 2015) and end of the second year (September 2015). At the end of the first year, strategic planning (4.43 ± 1.98) and funding stability (4.38 ± 1) were considered deficient domains, and at the end of the second year, these domains had improved by 1.67 points (p =.043) and 0.59 points (p = .159), respectively. The funding stability increase was not significant because only one of the five specific items, "policies implemented to ensure sustained funding," improved by 1.08 points (p = .036). The sustainability capacity final score was 5.93 ± 1.13. The sustainability capacity assessment during the intervention allows its improvement before the programme expires, ensuring the long-term implementation of the "Som la Pera" intervention programme to encourage healthy lifestyles in adolescents.
可持续性能力一直被认为是一个挑战,是指在社区中维持有效长期干预的能力。本研究旨在提高有效的“Som la Pera”项目的可持续性能力,该项目是一种基于学校的、由同龄人领导的、社会营销干预措施,旨在鼓励西班牙低收入社会经济背景的青少年健康饮食和积极运动。可持续性能力通过一个包含八个领域的“方案可持续性评估工具(PSAT)”进行分析:政治支持、资金稳定性、伙伴关系、组织能力、方案评估、方案调整、沟通和战略规划。每个领域的评估分为 1(没有或在较小程度上)到 7 分(在较大程度上)。可持续性能力的最终得分是八个领域得分的平均值。PSAT 由九位专业人士(研究人员、工作人员和利益相关者)在干预实施的两个时期进行评估:第一年结束时(2015 年 1 月)和第二年结束时(2015 年 9 月)。在第一年结束时,战略规划(4.43 ± 1.98)和资金稳定性(4.38 ± 1)被认为是有缺陷的领域,而在第二年结束时,这两个领域的得分分别提高了 1.67 分(p =.043)和 0.59 分(p =.159)。资金稳定性的提高并不显著,因为只有五项具体内容中的一项“实施政策以确保持续资金”提高了 1.08 分(p =.036)。可持续性能力的最终得分为 5.93 ± 1.13。在干预期间进行的可持续性能力评估可以在项目到期之前进行改进,确保“Som la Pera”干预项目的长期实施,以鼓励青少年的健康生活方式。