Hardy L N, Knox K W, Brown R A, Wicken A J, Fitzgerald R J
J Gen Microbiol. 1986 May;132(5):1389-400. doi: 10.1099/00221287-132-5-1389.
Extracellular proteins produced by the four human commensal species of mutans streptococci were analysed. The organisms used were Streptococcus mutans, serotypes c, e and f, Streptococcus cricetus, serotype a, Streptococcus rattus, serotype b, and Streptococcus sobrinus, serotypes d and g. They were grown in continuous culture at different generation times and pH values in media containing either glucose or fructose to determine the extent of variation in extracellular protein production that could occur for an individual strain. The results for different organisms grown under the same conditions were then compared. The total amount of protein of molecular mass greater than or equal to 60 kDa varied considerably with the growth conditions and with the strain. Generally more protein was present at a higher pH, conditions under which the organisms also form more lipoteichoic acid. With respect to individual protein components SDS-PAGE proved better than isoelectric focusing for detecting phenotypic responses by a particular strain to environmental changes and differences between the different strains. Differences in the molecular masses of protein components were particularly pronounced in the regions designated P1 (185-200 kDa), P2 (130-155 kDa) and P3 (60-95 kDa). Every strain produced at least one component in the P1 region that cross-reacted with antiserum to the purified protein from S. mutans serotype c, a protein which is indistinguishable from antigens B and I/II. Two components in the P2 region were dominant in the case of S. cricetus and S. sobrinus strains and showed glucosyltransferase (GTF) activity. GTF activity was also detected in the P3 region, particularly with S. mutans strains.
对变形链球菌属的四种人类共生菌产生的细胞外蛋白质进行了分析。所用菌株包括变形链球菌c、e和f血清型,仓鼠链球菌a血清型,大鼠链球菌b血清型,以及远缘链球菌d和g血清型。将它们在含有葡萄糖或果糖的培养基中于不同代时和pH值下进行连续培养,以确定单个菌株细胞外蛋白质产生的变化程度。然后比较在相同条件下培养的不同菌株的结果。分子量大于或等于60 kDa的蛋白质总量随生长条件和菌株的不同而有很大差异。通常在较高pH值下会有更多蛋白质存在,在这种条件下这些菌株也会形成更多的脂磷壁酸。就单个蛋白质成分而言,SDS - PAGE在检测特定菌株对环境变化的表型反应以及不同菌株之间的差异方面比等电聚焦表现更好。蛋白质成分分子量的差异在标记为P1(185 - 200 kDa)、P2(130 - 155 kDa)和P3(60 - 95 kDa)的区域尤为明显。每个菌株在P1区域至少产生一种与抗血清反应的成分,该抗血清针对变形链球菌c血清型的纯化蛋白质,这种蛋白质与抗原B和I/II无法区分。在仓鼠链球菌和远缘链球菌菌株中,P2区域的两种成分占主导,并表现出葡糖基转移酶(GTF)活性。在P3区域也检测到了GTF活性,特别是在变形链球菌菌株中。