Department of Surgery, Chonnam National University Hwasun Hospital and Medical School, Hwasun, Korea.
Nutritional Support Team, Chonnam National University Hwasun Hospital, Hwasun, Korea.
Eur J Clin Nutr. 2018 Apr;72(4):489-495. doi: 10.1038/s41430-018-0112-3. Epub 2018 Feb 19.
BACKGROUND/OBJECTIVES: Nutritional risk screening (NRS) score has been reported as a predictor of postoperative outcomes in patients undergoing abdominal surgery, although the correlation between NRS and anastomotic leakage (AL) after rectal cancer surgery is uncertain. This study aimed to evaluate the association between NRS score and AL following rectal cancer surgery.
SUBJECT/METHODS: We retrospectively reviewed data of rectal cancer patients from a tertiary referral center in South Korea, and included 1063 patients with primary rectal cancer who underwent sphincter-preserving surgery between January 2011 and December 2015. We utilized the Chonnam National University Hwasun Hospital-Nutritional Risk Screening Tool (CNUHH-NRST), which was developed and cross-validated on the basis of the NRS 2002 and MST, as a screening tool of nutritional risk. Patients with NRS scores ≥4 were compared with those with NRS scores <4, and the risk factors for AL were analyzed.
One-hundred-nineteen (11.2%) patients had high nutritional risk (NRS score ≥4). The patients with a nutritional risk had more advanced tumor stages than those without nutritional risk. AL occurred in 69 (6.5%) patients. The multivariate logistic regression analysis showed high American Society of Anesthesiologists score (odds ratio (OR) = 2.435, 95% confidence interval (CI) = 1.085-5.469), long operative time (OR = 1.975, 95% CI = 1.177-3.313), and high NRS score (OR = 2.044, 95% CI = 1.085-3.851) as independent risk factors of AL.
The NRS score was an independent predictive factor of AL after rectal cancer surgery. Patients with nutritional risks who require rectal cancer surgery should be carefully managed.
背景/目的:营养风险筛查(NRS)评分已被报道为接受腹部手术患者术后结局的预测指标,尽管 NRS 与直肠癌手术后吻合口漏(AL)之间的相关性尚不确定。本研究旨在评估 NRS 评分与直肠癌手术后 AL 的关系。
我们回顾性分析了韩国一家三级转诊中心的直肠癌患者数据,纳入了 2011 年 1 月至 2015 年 12 月期间接受保肛手术的 1063 例原发性直肠癌患者。我们使用的是在 NRS 2002 和 MST 的基础上开发和交叉验证的忠南大学牙山医院-营养风险筛查工具(CNUHH-NRST)作为营养风险的筛查工具。比较 NRS 评分≥4 分的患者与 NRS 评分<4 分的患者,并分析 AL 的危险因素。
有 119 例(11.2%)患者存在高营养风险(NRS 评分≥4)。有营养风险的患者比没有营养风险的患者肿瘤分期更晚。有 69 例(6.5%)患者发生 AL。多因素 logistic 回归分析显示,美国麻醉医师协会评分高(比值比(OR)=2.435,95%置信区间(CI)=1.085-5.469)、手术时间长(OR=1.975,95%CI=1.177-3.313)和 NRS 评分高(OR=2.044,95%CI=1.085-3.851)是 AL 的独立危险因素。
NRS 评分是直肠癌手术后 AL 的独立预测因素。需要接受直肠癌手术的存在营养风险的患者应谨慎管理。