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Adherence to nutrition-based cancer prevention guidelines and breast, prostate and colorectal cancer risk in the MCC-Spain case-control study.基于营养的癌症预防指南的依从性与 MCC-Spain 病例对照研究中的乳腺癌、前列腺癌和结直肠癌风险。
Int J Cancer. 2017 Jul 1;141(1):83-93. doi: 10.1002/ijc.30722. Epub 2017 Apr 21.
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Mediterranean diet adherence and risk of postmenopausal breast cancer: results of a cohort study and meta-analysis.地中海饮食依从性与绝经后乳腺癌风险:队列研究和荟萃分析的结果。
Int J Cancer. 2017 May 15;140(10):2220-2231. doi: 10.1002/ijc.30654. Epub 2017 Mar 5.
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Int J Cancer. 2016 Dec 15;139(12):2738-2752. doi: 10.1002/ijc.30410. Epub 2016 Sep 19.
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10
Can diet and lifestyle prevent breast cancer: what is the evidence?饮食和生活方式能预防乳腺癌吗:证据是什么?
Am Soc Clin Oncol Educ Book. 2015:e66-73. doi: 10.14694/EdBook_AM.2015.35.e66.

《妇女健康倡议中可改变风险因素与乳腺癌风险的联合关联》。

The Combined Association of Modifiable Risk Factors with Breast Cancer Risk in the Women's Health Initiative.

机构信息

Department of Epidemiology and Population Health, Albert Einstein College of Medicine, Bronx, New York.

Department of Medicine, Brigham and Women's Hospital, Harvard Medical School, Boston, Massachusetts.

出版信息

Cancer Prev Res (Phila). 2018 Jun;11(6):317-326. doi: 10.1158/1940-6207.CAPR-17-0347. Epub 2018 Feb 26.

DOI:10.1158/1940-6207.CAPR-17-0347
PMID:29483073
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6866659/
Abstract

Although several modifiable risk factors have been independently associated with risk of breast cancer, few studies have investigated their joint association with breast cancer risk. Using a healthy lifestyle index (HLI) score, we assessed the association of a combination of selected modifiable risk factors (diet, alcohol, physical activity, BMI, and smoking) with risk of invasive breast cancer in the Women's Health Initiative (WHI). This study comprised 131,833 postmenopausal women, of whom 8,168 had breast cancer, who were enrolled in the WHI Observational Study or the WHI clinical trials. Cox proportional hazards regression was used to estimate the HRs and 95% confidence intervals (CI) for the association of the score with the risk of developing breast cancer overall and according to specific breast cancer clinicopathologic characteristics. There was a 4% reduction in the risk of breast cancer per unit increase in the HLI score. Compared with those with an HLI score in the lowest quintile level, those in the highest quintile level had 30%, 37%, and 30% lower risk for overall, ER/PR, and HER2 breast cancer, respectively (HR = 0.70; 95% CI, 0.64-0.76; 0.63, 0.57-0.69; and 0.70; 0.55-0.90, respectively). We also observed inverse associations between the score and risk of breast cancer irrespective of nodal status, tumor grade, and stage of the disease. Most individual lifestyle factors were independently associated with the risk of breast cancer. Our findings support the view that promoting healthy lifestyle practices may be beneficial with respect to lowering risk of breast cancer among postmenopausal women. .

摘要

尽管有几个可改变的风险因素已被独立地与乳腺癌风险相关联,但很少有研究调查它们与乳腺癌风险的联合关联。本研究使用健康生活方式指数(HLI)评分,评估了选定可改变的风险因素(饮食、酒精、身体活动、BMI 和吸烟)的组合与妇女健康倡议(WHI)中浸润性乳腺癌风险的关联。该研究包括 131833 名绝经后妇女,其中 8168 人患有乳腺癌,她们参加了 WHI 观察性研究或 WHI 临床试验。使用 Cox 比例风险回归来估计评分与总体乳腺癌发病风险以及根据特定乳腺癌临床病理特征的风险之间的 HRs 和 95%置信区间(CI)。HLI 评分每增加一个单位,乳腺癌的风险降低 4%。与 HLI 评分处于最低五分位水平的人相比,HLI 评分处于最高五分位水平的人总体上、ER/PR 和 HER2 乳腺癌的风险分别降低了 30%、37%和 30%(HR = 0.70;95%CI,0.64-0.76;0.63,0.57-0.69;和 0.70;0.55-0.90,分别)。我们还观察到,无论淋巴结状态、肿瘤分级和疾病分期如何,评分与乳腺癌风险之间都存在反比关系。大多数个体生活方式因素与乳腺癌风险独立相关。我们的研究结果支持这样一种观点,即促进健康的生活方式实践可能有益于降低绝经后妇女的乳腺癌风险。