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肉类致突变物与结直肠腺瘤和癌症:一篇近期发表的系统评价和荟萃分析存在的问题。

Meat Mutagens and Colorectal Adenoma and Cancer: A Problem with a Recently Published Systematic Review and Meta-Analysis.

机构信息

Department of Occupational Health, Hanoi Medical University, 1st Ton That Tung street, Dong Da, Hanoi 100000, Vietnam.

Department of Public Health, School of Medicine, International University of Health and Welfare, 4-2 Kozunomori, Narita, Chiba 286-8686, Japan.

出版信息

Nutrients. 2018 Mar 6;10(3):312. doi: 10.3390/nu10030312.

Abstract

Dear Editors and Authors, I had the pleasure to read the published article entitled [1] "Dietary Intake of Meat Cooking-Related Mutagens (HCAs) and Risk of Colorectal Adenoma and Cancer: A Systematic Review and Meta-Analysis" [...].

摘要

尊敬的编辑和作者,我很高兴阅读了已发表的文章,题为[1]“饮食中与烤肉相关的致突变剂(HCAs)的摄入与结直肠腺瘤和癌症风险:系统评价和荟萃分析”[... ]。

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本文引用的文献

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A Prospective Analysis of Meat Mutagens and Colorectal Cancer in the Nurses' Health Study and Health Professionals Follow-up Study.
Environ Health Perspect. 2016 Oct;124(10):1529-1536. doi: 10.1289/EHP238. Epub 2016 Apr 22.
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Meat-related compounds and colorectal cancer risk by anatomical subsite.
Nutr Cancer. 2013;65(2):202-26. doi: 10.1080/01635581.2013.756534.
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Int J Cancer. 2012 Oct 1;131(7):E1125-33. doi: 10.1002/ijc.27546. Epub 2012 Apr 5.
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Br J Cancer. 2012 Jan 31;106(3):608-16. doi: 10.1038/bjc.2011.549. Epub 2011 Dec 13.
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Association of meat intake and meat-derived mutagen exposure with the risk of colorectal polyps by histologic type.
Cancer Prev Res (Phila). 2011 Oct;4(10):1686-97. doi: 10.1158/1940-6207.CAPR-11-0191. Epub 2011 Jul 29.
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Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study.
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