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富含柚皮苷的河内脐橙果皮对小鼠全脑缺血/再灌注损伤的神经保护作用。

Neuroprotective effect of Citrus kawachiensis (Kawachi Bankan) peels, a rich source of naringin, against global cerebral ischemia/reperfusion injury in mice.

作者信息

Okuyama Satoshi, Yamamoto Kana, Mori Hirotomo, Sawamoto Atsushi, Amakura Yoshiaki, Yoshimura Morio, Tamanaha Arisa, Ohkubo Yuu, Sugawara Kuniaki, Sudo Masahiko, Nakajima Mitsunari, Furukawa Yoshiko

机构信息

a Department of Pharmaceutical Pharmacology, College of Pharmaceutical Sciences , Matsuyama University , Matsuyama , Japan.

b Department of Pharmacognosy, College of Pharmaceutical Sciences , Matsuyama University , Matsuyama , Japan.

出版信息

Biosci Biotechnol Biochem. 2018 Jul;82(7):1216-1224. doi: 10.1080/09168451.2018.1456320. Epub 2018 Apr 4.

Abstract

Cerebral ischemia/reperfusion is known to induce the generation of reactive oxygen species and inflammatory responses. Numerous studies have demonstrated that naringin (NGIN) has anti-oxidant and anti-inflammatory properties. We previously reported that Citrus kawachiensis contains a large quantity of NGIN in its peel. In the present study, we orally (p.o.) administered dried peel powder of C. kawachiensis to mice of a transient global ischemia model and found in the hippocampus region that it 1) suppressed neuronal cell death, 2) reversed the reduction in the level of phosphorylated calcium-calmodulin-dependent protein kinase II, 3) had the tendency to reverse the reduction in the level of glutathione, and 4) blocked excessive activation of microglia and astrocytes. These results suggested that the dried peel powder of C. kawachiensis had a neuroprotective effect against ischemic brain via anti-oxidative and anti-inflammatory effects. We also showed that these effects of the dried peel powder were more powerful than those obtained with a comparable amount of NGIN alone.

摘要

已知脑缺血/再灌注会诱导活性氧的产生和炎症反应。大量研究表明,柚皮苷(NGIN)具有抗氧化和抗炎特性。我们之前报道过,川橘的果皮中含有大量的NGIN。在本研究中,我们对短暂性全脑缺血模型小鼠口服川橘干皮粉,发现在海马区它1)抑制神经元细胞死亡,2)逆转磷酸化钙/钙调蛋白依赖性蛋白激酶II水平的降低,3)有逆转谷胱甘肽水平降低的趋势,4)阻止小胶质细胞和星形胶质细胞的过度激活。这些结果表明,川橘干皮粉通过抗氧化和抗炎作用对缺血性脑具有神经保护作用。我们还表明,干皮粉的这些作用比单独使用等量NGIN所获得的作用更强。

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