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营养状况和炎症与姑息治疗中晚期癌症患者生存的关系。

Relationship of nutritional status and inflammation with survival in patients with advanced cancer in palliative care.

机构信息

National Cancer Institute of Brazil, Rio de Janeiro, Brazil.

National Cancer Institute of Brazil, Rio de Janeiro, Brazil.

出版信息

Nutrition. 2018 Jul-Aug;51-52:98-103. doi: 10.1016/j.nut.2017.12.004. Epub 2018 Feb 8.

Abstract

OBJECTIVE

This study aimed to evaluate the prognostic value of nutritional and inflammatory status in patients with advanced cancer receiving palliative care.

METHODS

The systemic inflammatory response was assessed using the modified Glasgow Prognostic Score (mGPS), and nutritional status was evaluated according to the Patient-Generated Subjective Global Assessment (PG-SGA) in 172 patients evaluated on their first visit in the Palliative Care Unit at the National Cancer Institute in Brazil. The receiver operating characteristic (ROC) curve was used to define the best cutoff point for the death-related PG-SGA score in 90 d. Kaplan-Meier curves were conducted for survival analyses, and logistic regression analyses were performed using the Cox proportional hazards model.

RESULTS

According to the PG-SGA, 83.6% of the patients (n = 143) were malnourished (B + C) and 34.8% (n = 53) had mGPS ≥1. The best cutoff of the PG-SGA score for death was ≥19 points (area under the curve, 0.69; P = 0.041). Patients with scores ≥19, mGPS ≥1, albumin <3.5 g/dL, and C-reactive protein ≥10 mg/L had a significantly lower overall survival. According to the multivariate analysis, albumin <3.5 g/dL (hazard ratio [HR], 2.04; 95% confidence interval [CI], 1.16-3.58), mGPS ≥1 (HR, 1.46; 95% CI, 1.09-2.22), and PG-SGA score ≥19 (HR, 1.66; 95% CI, 1.08-2.55) were independent prognostic factors for overall survival.

CONCLUSION

The severity of the systemic inflammation and the poor nutritional status predict survival and were considered independent prognostic factors. Thus they can be useful tools for nutritional evaluation in palliative care.

摘要

目的

本研究旨在评估接受姑息治疗的晚期癌症患者营养和炎症状态的预后价值。

方法

采用改良格拉斯哥预后评分(mGPS)评估全身炎症反应,根据患者生成的主观整体评估(PG-SGA)评估营养状况,对 172 例在巴西国家癌症研究所姑息治疗病房首次就诊的患者进行评估。使用受试者工作特征(ROC)曲线确定与 90 天内死亡相关的 PG-SGA 评分的最佳截断点。进行 Kaplan-Meier 曲线进行生存分析,并使用 Cox 比例风险模型进行逻辑回归分析。

结果

根据 PG-SGA,83.6%(n=143)的患者营养不良(B+C),34.8%(n=53)的 mGPS≥1。PG-SGA 评分预测死亡的最佳截断点为≥19 分(曲线下面积,0.69;P=0.041)。PG-SGA 评分≥19、mGPS≥1、白蛋白<3.5 g/dL 和 C 反应蛋白≥10 mg/L 的患者总生存率显著降低。多变量分析显示,白蛋白<3.5 g/dL(危险比[HR],2.04;95%置信区间[CI],1.16-3.58)、mGPS≥1(HR,1.46;95% CI,1.09-2.22)和 PG-SGA 评分≥19(HR,1.66;95% CI,1.08-2.55)是总生存的独立预后因素。

结论

全身炎症反应的严重程度和营养不良的严重程度预测生存率,被认为是独立的预后因素。因此,它们可以作为姑息治疗中营养评估的有用工具。

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