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增加油菜(甘蓝型油菜)的遗传变异性-野生型发根农杆菌转化的油菜基因型和表型。

Increasing genetic variability in oilseed rape (Brassica napus) - Genotypes and phenotypes of oilseed rape transformed by wild type Agrobacterium rhizogenes.

机构信息

Department of Plant and Environmental Sciences, University of Copenhagen, Højbakkegård Allé 9-13, 2630 Taastrup, Denmark.

Department of Plant and Environmental Sciences, University of Copenhagen, Højbakkegård Allé 9-13, 2630 Taastrup, Denmark.

出版信息

Plant Sci. 2018 Jun;271:20-26. doi: 10.1016/j.plantsci.2018.03.003. Epub 2018 Mar 7.

DOI:10.1016/j.plantsci.2018.03.003
PMID:29650153
Abstract

Brassica napus (oilseed rape) is a major oil crop worldwide. Due to the short domestication period of oilseed rape the genetic variability is limited compared to other crops. Transfer of rol and aux genes from Agrobacterium rhizogenes is used in horticulture to increase genetic variability. In the current study, we explore transformation by A. rhizogenes as a biotechnological approach in breeding for more branched and shorter oilseed rape. In the 2nd generation of transformed oilseed rape, branch numbers increased significantly by 49% from 7.7 ± 0.4 to 11.5 ± 1.9 when comparing rol+/aux+ plants with WT. Simultaneously, the apical height of plants was reduced by 25% from 81.3 ± 1.9 cm to 62.4 ± 6.7 cm in rol+/aux+ plants at the onset of flowering. Reproductive parameters affecting yield as seed size and number were negatively affected in rol+/aux+ plants. Interestingly, oil composition was changed in rol+/aux+ seeds. Oleic acid (ω9) contents were reduced by more than 3% whereas α-linolenic acid (ω6) increased by more than 25% in mature seeds. To obtain shorter and more branched breeding material of oilseed rape we suggest crossing plants with the rol+/aux+ genotype back into the parental breeding line. This could reduce the negative impact of rol+/aux+ on yield.

摘要

油菜(甘蓝型油菜)是世界范围内的主要油料作物。由于油菜的驯化时间较短,与其他作物相比,其遗传变异有限。发根农杆菌的 rol 和 aux 基因的转移被用于园艺中以增加遗传变异性。在当前的研究中,我们探索了发根农杆菌转化作为一种生物技术方法,用于培育更多分枝和更短的油菜。在转化油菜的第二代中,分枝数显著增加了 49%,rol+/aux+植株的分枝数从 7.7±0.4 增加到 11.5±1.9,而 WT 植株的分枝数为 7.7±0.4。同时,在开花初期,rol+/aux+植株的顶端高度降低了 25%,从 81.3±1.9cm 降低到 62.4±6.7cm。影响产量的生殖参数如种子大小和数量在 rol+/aux+植株中受到负面影响。有趣的是,rol+/aux+种子的油组成发生了变化。油酸(ω9)含量降低了 3%以上,而α-亚麻酸(ω6)含量增加了 25%以上。为了获得更短和更多分枝的油菜育种材料,我们建议将 rol+/aux+基因型的植株与亲本育种系回交。这可以减少 rol+/aux+对产量的负面影响。

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