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不同初始孵化时间的鸡蛋混合对孵化模式、雏鸡胚胎发育及出壳后性能的影响。

Effects of mixing eggs of different initial incubation time on the hatching pattern, chick embryonic development and post-hatch performance.

作者信息

Zhong Zhentao, Yu Yue, Jin Shufang, Pan Jinming

机构信息

Department of Biosystems Engineering, Zhejiang University, Hangzhou, China.

出版信息

PeerJ. 2018 Apr 10;6:e4634. doi: 10.7717/peerj.4634. eCollection 2018.

Abstract

BACKGROUND

The hatch window that varies from 24 to 48 h is known to influence post-hatch performance of chicks. A narrow hatch window is needed for commercial poultry industry to acquire a high level of uniformity of chick quality. Hatching synchronization observed in avian species presents possibilities in altering hatch window in artificial incubation.

METHODS

Layer eggs which were laid on the same day by a single breeder flock and stored for no more than two days started incubation 12 h apart to obtain developmental distinction. The eggs of different initial incubation time were mixed as rows adjacent to rows on day 12 of incubation. During the hatching period (since day 18), hatching time of individual eggs and hatch window were obtained by video recordings. Embryonic development (day 18 and 20) and post-hatch performance up to day 7 were measured.

RESULTS

The manipulation of mixing eggs of different initial incubation time shortened the hatch window of late incubated eggs in the manipulated group by delaying the onset of hatching process, and improved the hatchability. Compared to the control groups, chick embryos or chicks in the egg redistribution group showed no significant difference in embryonic development and post-hatch performance up to day 7.

DISCUSSION

We have demonstrated that eggs that were incubated with advanced eggs performed a narrow spread of hatch with higher hatchability, normal embryonic development as well as unaffected chick quality. This specific manipulation is applicable in industrial poultry production to shorten hatch window and improve the uniformity of chick quality.

摘要

背景

已知24至48小时不等的出雏窗口会影响雏鸡出壳后的性能。商业家禽业需要较窄的出雏窗口以获得高质量的雏鸡均匀度。在鸟类中观察到的孵化同步性为在人工孵化中改变出雏窗口提供了可能性。

方法

由单个种鸡群在同一天产下且储存不超过两天的蛋鸡种蛋,每隔12小时开始孵化以获得发育差异。在孵化第12天,将不同初始孵化时间的种蛋按行相邻混合。在孵化期(自第18天起),通过视频记录获取单个种蛋的孵化时间和出雏窗口。测量胚胎发育情况(第18天和第20天)以及直至第7天的出壳后性能。

结果

对不同初始孵化时间的种蛋进行混合操作,通过延迟孵化过程的开始,缩短了操作组中后孵化种蛋的出雏窗口,并提高了孵化率。与对照组相比,蛋重新分配组中的雏鸡胚胎或雏鸡在直至第7天的胚胎发育和出壳后性能方面无显著差异。

讨论

我们已经证明,与提前孵化的种蛋一起孵化的种蛋出雏时间分布较窄,孵化率更高,胚胎发育正常,雏鸡质量也未受影响。这种特定操作适用于工业家禽生产,以缩短出雏窗口并提高雏鸡质量的均匀度。

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