Department of Pediatrics, David Geffen School of Medicine at UCLA and VA GLAHS, Los Angeles, CA, USA.
Department of Medicine, David Geffen School of Medicine at UCLA and VA GLAHS, Los Angeles, CA, USA.
Helicobacter. 2018 Jun;23(3):e12490. doi: 10.1111/hel.12490. Epub 2018 Apr 25.
The pathogen Helicobacter pylori encounters many stressors as it transits to and infects the gastric epithelium. Gastric acidity is the predominate stressor encountered by the bacterium during initial infection and establishment of persistent infection. H. pylori initiates a rapid response to acid to maintain intracellular pH and proton motive force appropriate for a neutralophile. However, acid sensing by H. pylori may also serve as a transcriptional trigger to increase the levels of other pathogenic factors needed to subvert host defenses such as acid acclimation, antioxidants, flagellar synthesis and assembly, and CagA secretion.
Helicobacter pylori were acid challenged at pH 3.0, 4.5, 6.0 vs nonacidic pH for 4 hours in the presence of urea, followed by RNA-seq analysis and qPCR. Cytoplasmic pH was monitored under the same conditions.
About 250 genes were induced, and an equal number were repressed at acidic pHs. Genes encoding for antioxidant proteins, flagellar structural proteins, particularly class 2 genes, T4SS/Cag-PAI, F F -ATPase, and proteins involved in acid acclimation were highly expressed at acidic pH. Cytoplasmic pH decreased from 7.8 at pH of 8.0 to 6.0 at pH of 3.0.
These results suggest that increasing extracellular or intracellular acidity or both are detected by the bacterium and serve as a signal to initiate increased production of protective and pathogenic factors needed to counter host defenses for persistent infection. These changes are dependent on degree of acidity and time of acid exposure, triggering a coordinated response to the environment required for colonization.
幽门螺杆菌在向胃上皮细胞迁移和感染的过程中会遇到许多应激源。在初始感染和持续感染的建立过程中,胃酸是细菌遇到的主要应激源。幽门螺杆菌会迅速对酸作出反应,以维持适合中性菌的细胞内 pH 和质子动力。然而,幽门螺杆菌对酸的感应也可能作为转录触发因子,增加其他致病因子的水平,以颠覆宿主防御,如酸适应、抗氧化剂、鞭毛合成和组装以及 CagA 分泌。
在存在尿素的情况下,将幽门螺杆菌在 pH 3.0、4.5、6.0 下的酸性条件下挑战 4 小时,然后进行 RNA-seq 分析和 qPCR。在相同条件下监测细胞质 pH。
约 250 个基因在酸性 pH 下被诱导,同等数量的基因被抑制。编码抗氧化蛋白、鞭毛结构蛋白的基因,特别是 2 类基因、T4SS/Cag-PAI、F F -ATP 酶和参与酸适应的蛋白在酸性 pH 下高度表达。细胞质 pH 从 pH 8.0 时的 7.8 下降到 pH 3.0 时的 6.0。
这些结果表明,细菌检测到细胞外或细胞内酸度的增加或两者都增加,并将其作为启动增加产生保护和致病因子的信号,以对抗宿主防御以实现持续感染。这些变化取决于酸度的程度和酸暴露的时间,触发了对定植所需的环境的协调反应。