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儿童期家庭的粮食不安全与家庭福祉结果。

Food Insecurity and Family Well-Being Outcomes among Households with Young Children.

机构信息

Department of Psychology, Georgetown University, Washington, DC.

Curry School of Education, University of Virginia, Charlottesville, VA.

出版信息

J Pediatr. 2018 May;196:275-282. doi: 10.1016/j.jpeds.2018.01.026.

Abstract

OBJECTIVES

To investigate associations between household food insecurity and multiple family well-being variables in an effort to illuminate previously understudied, policy-amenable mechanisms through which food insecurity threatens healthy development.

STUDY DESIGN

Data are drawn from the nationally representative Early Childhood Longitudinal Study-Birth Cohort. The Early Childhood Longitudinal Study-Birth Cohort contains longitudinal data on household food insecurity and several family well-being factors including maternal physical and mental health, positive parenting practices and disciplinary strategies, and frequency and severity of spousal conflict. We use regression models with lagged dependent variables to estimate associations between food insecurity and family well-being outcomes, on a subsample of low-income families (N ≈ 2100-4700).

RESULTS

Household food insecurity was significantly associated with poorer maternal physical health; increased depressive symptoms and use of harsh discipline strategies; and greater frequency and negativity of conflict between parents. Associations were strongest and most consistent when children were preschool aged. Transitions into food insecurity between toddlerhood and preschool were also associated with significantly worse parental physical and mental health outcomes, and more family conflict, with similar though slightly weaker and less consistent associations for transitioning into food insecurity between infancy and toddlerhood.

CONCLUSIONS

Food insecurity is associated with significant decreases in family health and well-being. Clinicians and other public health officials play a critical role in assessing risk for children and families, and linking families with supportive services. Screening families experiencing or at risk for food insecurity and connecting them with resources is an avenue through which public health practitioners can support family health.

摘要

目的

研究家庭食物不安全与多个家庭福祉变量之间的关联,以阐明以前研究不足但政策上可行的机制,即食物不安全如何威胁健康发展。

研究设计

数据来自具有全国代表性的儿童纵向研究-出生队列。儿童纵向研究-出生队列包含有关家庭食物不安全以及几个家庭福祉因素的纵向数据,包括母亲的身心健康、积极的育儿实践和纪律策略以及父母之间冲突的频率和严重程度。我们使用具有滞后因变量的回归模型,在低收入家庭的子样本(N≈2100-4700)中估计食物不安全与家庭福祉结果之间的关联。

结果

家庭食物不安全与母亲身体健康状况较差;抑郁症状增加和使用严厉纪律策略;父母之间冲突的频率和消极性增加有关。当孩子处于学龄前时,关联最强且最一致。幼儿期和学龄前之间过渡到食物不安全也与父母身心健康状况明显恶化以及家庭冲突增加有关,而在婴儿期和幼儿期之间过渡到食物不安全的关联则较弱且不太一致。

结论

食物不安全与家庭健康和福祉的显著下降有关。临床医生和其他公共卫生官员在评估儿童和家庭的风险以及将家庭与支持性服务联系起来方面发挥着关键作用。筛查正在经历或有食物不安全风险的家庭,并为他们提供资源,这是公共卫生工作者可以支持家庭健康的一种途径。

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