Department of Biochemistry and Pharmacogenomics, and Center for Preclinical Studies, Medical University of Warsaw, Banacha 1, 02-097, Warsaw, Poland.
Department of Psychiatry, Medical University of Warsaw, Warsaw, Poland.
BMC Psychiatry. 2018 May 29;18(1):153. doi: 10.1186/s12888-018-1734-7.
Alongside obesity, insomnia and depression are common public health problems. Sleep problems are currently believed to be associated with excessive food intake and metabolic disturbances. Therefore, we aimed to explore a relationship between insomnia, depressive symptoms and eating habits as well as metabolic parameters in bariatric surgery candidates.
A total of 361 unrelated obese subjects were included in this study. Severity of sleep problems was measured with Athens Insomnia Scale (AIS) and the severity of depressive symptoms was assessed with the Beck Depression Inventory (BDI-II). Obstructive sleep apnea (OSA) was assessed by the Apnea Hypopnoea Index (AHI). Information was obtained about demographics, eating habits and lifestyle. Blood samples were collected to measure concentration of lipids (cholesterol, triglyceride, HDL-cholesterol, LDL-cholesterol), and glucose.
The median (interquartile range) score for AIS in the study participants was 5 (3-8) with a range of 0-24 and 47% (171) participants scored ≥6 (met criteria for diagnosis of insomnia). Statistically significant correlations were found between the AIS scores and serum triglycerides and glucose concentrations, and BDI-II total scores. The highest scores on AIS and BDI-II were found in participants with high frequency of snack food consumption, in physically inactive individuals as well as in those who self-reported eating at night or who declared more than 3 intense emotions associated with a desire-to-eat. Adjusted multivariate logistic regression analysis revealed that clinical insomnia was most strongly associated with daily consumption of snack foods, with the odds ratio of 3.26 (95% CI: 1.74-6.11), while depressive symptoms were strongly associated with both eating in response to ≥3 specific emotions with OR = 2.93 (95% CI: 1.26-6.78) as well as with daily consumption of snack foods with OR = 2.87 (95% CI: 1.16-5.14).
The results indicate that insomnia and depression in obese individuals are associated with eating habits, and suggest that in some patients these associations appears as major factors affecting obesity development.
肥胖症、失眠和抑郁症是常见的公共卫生问题。目前认为睡眠问题与过量进食和代谢紊乱有关。因此,我们旨在探讨肥胖症患者的失眠、抑郁症状与饮食习惯和代谢参数之间的关系。
本研究共纳入 361 名无关联的肥胖患者。采用雅典失眠量表(AIS)评估睡眠问题严重程度,贝克抑郁量表(BDI-II)评估抑郁症状严重程度。采用呼吸暂停低通气指数(AHI)评估阻塞性睡眠呼吸暂停(OSA)。收集人口统计学、饮食习惯和生活方式信息。采集血样以测量血脂(胆固醇、甘油三酯、高密度脂蛋白胆固醇、低密度脂蛋白胆固醇)和血糖浓度。
研究参与者的 AIS 中位数(四分位距)为 5(3-8),范围为 0-24,47%(171)的参与者得分≥6(符合失眠诊断标准)。AIS 评分与血清甘油三酯和血糖浓度以及 BDI-II 总分呈显著相关。在零食食用频率高、身体活动少、自述夜间进食或报告 3 次以上与进食欲望相关的强烈情绪的参与者中,AIS 和 BDI-II 的得分最高。调整后的多变量逻辑回归分析显示,临床失眠与每日食用零食的关联最强,比值比为 3.26(95%可信区间:1.74-6.11),而抑郁症状与应对≥3 种特定情绪的进食呈强相关,比值比为 2.93(95%可信区间:1.26-6.78),与每日食用零食呈强相关,比值比为 2.87(95%可信区间:1.16-5.14)。
研究结果表明,肥胖个体的失眠和抑郁与饮食习惯有关,表明在某些患者中,这些关联是影响肥胖发展的主要因素。