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碳水化合物摄入会引起正常眼压性青光眼和原发性开角型青光眼的自主神经调节差异。

Carbohydrate ingestion induces differential autonomic dysregulation in normal-tension glaucoma and primary open angle glaucoma.

机构信息

The Heart Research Institute, The University of Sydney, Newtown, NSW, Australia.

Australian School of Advanced Medicine, Macquarie University, North Ryde, NSW, Australia.

出版信息

PLoS One. 2018 Jun 7;13(6):e0198432. doi: 10.1371/journal.pone.0198432. eCollection 2018.

Abstract

BACKGROUND

It is reported that glaucoma may be associated with vascular dysregulation. Normal tension glaucoma (NTG) and primary open angle glaucoma (POAG), which feature different intraocular pressure levels, may manifest differential features of systemic autonomic dysregulation.

METHODS AND RESULTS

We investigated autonomic regulation to carbohydrate ingestion and postural change in 37 glaucoma patients (19 NTG and 18 POAG) and 36 controls. Subjects were age and gender-matched, normotensive, and had normal comparable insulin sensitivity. Continuous finger arterial pressure and ECG was recorded in supine and standing positions before and after carbohydrate ingestion. Low frequency (LF, 0.04-0.15Hz) and high frequency (HF, 0.15-0.4Hz) spectral power of heart rate and systolic blood pressure variability (HRV and SBPV) were calculated to estimate sympathovagal function. Overall comparison glaucoma (N = 37) and controls (N = 36) showed an increased sympathetic excitation, vagal withdrawal and unstable mean arterial pressure after carbohydrate ingestion in glaucoma patients. Glaucoma severity by retinal nerve fibre layer (RNFL) thickness is positively correlated to autonomic responses (HRV LF power and HF power in normalised units (nu), and HRV LF/HF ratio) after carbohydrate ingestion. Early (30 minutes) following carbohydrate ingestion, SBP LF power and HRV parameters remained unchanged in controls; while POAG showed abnormal autonomic responses, with a paradoxical vagal enhancement (increased HRV HF power in nu) and sympathetic inhibition (decreased HRV LF power nu and HRV LF/HF ratio), and associated hypotension. Later (60-120 minutes) following carbohydrate ingestion, HRV parameters remained unaltered in controls; whereas NTG manifested vagal withdrawal (reduced HRV HF power nu) and sympathetic hyper-responsiveness (increased HRV LF power nu and HRV LF/HF ratio), despite increased SBP LF power in both controls and NTG. Both NTG and POAG exhibited attenuated autonomic responses to postural stress.

CONCLUSIONS

NTG and POAG both manifest some systemic autonomic cardiovascular dysregulation. However, the two forms of glaucoma respond differentially to carbohydrate ingestion, irrespective of insulin resistance.

摘要

背景

据报道,青光眼可能与血管调节异常有关。眼压水平不同的正常眼压性青光眼(NTG)和原发性开角型青光眼(POAG)可能表现出不同的全身自主神经调节异常特征。

方法和结果

我们研究了 37 名青光眼患者(19 名 NTG 和 18 名 POAG)和 36 名对照者在碳水化合物摄入和体位变化时的自主调节情况。受试者年龄和性别匹配,血压正常,胰岛素敏感性正常。在碳水化合物摄入前后,仰卧位和站立位连续记录手指动脉压和心电图。计算心率和收缩压变异性(HRV 和 SBPV)的低频(LF,0.04-0.15Hz)和高频(HF,0.15-0.4Hz)谱功率,以估计交感神经和迷走神经功能。整体比较青光眼(n=37)和对照组(n=36)显示,在青光眼患者中,碳水化合物摄入后交感神经兴奋、迷走神经抑制和平均动脉压不稳定。青光眼严重程度(通过视网膜神经纤维层厚度评估)与碳水化合物摄入后自主神经反应(HRV LF 功率和 HF 功率的归一化单位(nu)、HRV LF/HF 比值)呈正相关。碳水化合物摄入后 30 分钟,对照组 SBP LF 功率和 HRV 指标无变化;而 POAG 表现出异常的自主神经反应,表现为迷走神经增强(nu 中 HRV HF 功率增加)和交感神经抑制(nu 中 HRV LF 功率减少和 HRV LF/HF 比值减少),并伴有低血压。碳水化合物摄入后 60-120 分钟,对照组 HRV 指标无变化;而 NTG 表现出迷走神经撤退(nu 中 HRV HF 功率减少)和交感神经高反应性(nu 中 HRV LF 功率增加和 HRV LF/HF 比值增加),尽管对照组和 NTG 的 SBP LF 功率均增加。NTG 和 POAG 对体位应激的自主反应均减弱。

结论

NTG 和 POAG 均表现出一定程度的全身自主心血管调节异常。然而,这两种类型的青光眼对碳水化合物摄入的反应不同,而与胰岛素抵抗无关。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f1d2/5991678/6a96ca107dce/pone.0198432.g001.jpg

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