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本文引用的文献

1
Adherence to Mediterranean and low-fat diets among heart and lung transplant recipients: a randomized feasibility study.心脏和肺移植受者对地中海饮食和低脂肪饮食的依从性:一项随机可行性研究。
Nutr J. 2018 Feb 14;17(1):22. doi: 10.1186/s12937-018-0337-y.
2
Calcium supplementation in osteoporosis: useful or harmful?骨质疏松症的钙补充:有益还是有害?
Eur J Endocrinol. 2018 Apr;178(4):D13-D25. doi: 10.1530/EJE-18-0113. Epub 2018 Feb 12.
3
Alcohol and Cancer: A Statement of the American Society of Clinical Oncology.酒精与癌症:美国临床肿瘤学会声明。
J Clin Oncol. 2018 Jan 1;36(1):83-93. doi: 10.1200/JCO.2017.76.1155. Epub 2017 Nov 7.
4
The Impact of Waiting List BMI Changes on the Short-term Outcomes of Lung Transplantation.等待名单 BMI 变化对肺移植短期结局的影响。
Transplantation. 2018 Feb;102(2):318-325. doi: 10.1097/TP.0000000000001919.
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Impact of Diabetes Mellitus on Survival Outcome of Lung Transplant Recipients: An Analysis of OPTN/UNOS Data.糖尿病对肺移植受者生存结局的影响:器官获取与移植网络/美国器官共享联合网络数据的分析
Clin Transpl. 2015;31:43-55.
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Hypertension Canada's 2017 Guidelines for Diagnosis, Risk Assessment, Prevention, and Treatment of Hypertension in Adults.加拿大高血压学会 2017 年成人高血压诊断、风险评估、预防和治疗指南。
Can J Cardiol. 2017 May;33(5):557-576. doi: 10.1016/j.cjca.2017.03.005. Epub 2017 Mar 10.
7
High-dose vitamin D after lung transplantation: A randomized trial.肺移植后高剂量维生素 D:一项随机试验。
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8
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Exp Clin Transplant. 2017 Feb;15(1):1-9. doi: 10.6002/ect.2016.0157. Epub 2016 Dec 12.
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Free Radic Biol Med. 2017 Jan;102:16-36. doi: 10.1016/j.freeradbiomed.2016.09.017. Epub 2016 Nov 2.
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Bone Mineral Density and Fat-Soluble Vitamin Status in Adults with Cystic Fibrosis Undergoing Lung Transplantation: A Pilot Study.接受肺移植的成年囊性纤维化患者的骨矿物质密度和脂溶性维生素状况:一项初步研究。
Can J Diet Pract Res. 2016 Dec;77(4):199-202. doi: 10.3148/cjdpr-2016-014. Epub 2016 Jul 19.

肺移植受者的营养需求:挑战与考虑。

Nutritional Requirements of Lung Transplant Recipients: Challenges and Considerations.

机构信息

Lung Transplant Program, Centre Hospitalier de l'Université de Montréal, 900 Saint-Denis Street, Montreal, QC H2X 0A9, Canada.

Department of Pediatrics, Montreal Children's Hospital-McGill University Health Centre, 1001 Décarie Boulevard, Montreal, QC H4A 3J1, Canada.

出版信息

Nutrients. 2018 Jun 19;10(6):790. doi: 10.3390/nu10060790.

DOI:10.3390/nu10060790
PMID:29921799
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6024852/
Abstract

An optimal nutritional status is associated with better post-transplant outcomes and survival. Post-lung transplant nutrition management is however particularly challenging as lung recipients represent a very heterogeneous group of patients in terms of age, underlying diseases, weight status and presence of comorbidities. Furthermore, the post-transplant period encompasses several stages characterized by physiological and pathophysiological changes that affect nutritional status of patients and necessitate tailored nutrition management. We provide an overview of the current state of knowledge regarding nutritional requirements in the post-lung transplant period from the immediate post-operative phase to long-term follow-up. In the immediate post-transplantation phase, the high doses of immunosuppressants and corticosteroids, the goal of maintaining hemodynamic stability, the presence of a catabolic state, and the wound healing process increase nutritional demands and lead to metabolic perturbations that necessitate nutritional interventions. As time from transplantation increases, complications such as obesity, osteoporosis, cancer, diabetes, and kidney disease, may develop and require adjustments to nutrition management. Until specific nutritional guidelines for lung recipients are elaborated, recommendations regarding nutrient requirements are formulated to provide guidance for clinicians caring for these patients. Finally, the management of recipients with special considerations is also briefly addressed.

摘要

理想的营养状况与更好的移植后结局和存活率相关。然而,肺移植后的营养管理极具挑战性,因为肺移植受者在年龄、基础疾病、体重状况和合并症方面存在很大的异质性。此外,移植后阶段包括几个阶段,这些阶段的生理和病理生理变化会影响患者的营养状况,并需要量身定制的营养管理。我们概述了肺移植后时期(从术后即刻到长期随访)的营养需求的现有知识状况。在移植后即刻阶段,高剂量的免疫抑制剂和皮质类固醇、维持血流动力学稳定的目标、分解代谢状态的存在以及伤口愈合过程会增加营养需求,并导致代谢紊乱,需要营养干预。随着移植时间的延长,可能会出现肥胖、骨质疏松症、癌症、糖尿病和肾脏疾病等并发症,这需要对营养管理进行调整。在为肺移植受者制定具体的营养指南之前,我们制定了有关营养需求的建议,为照顾这些患者的临床医生提供指导。最后,还简要介绍了特殊受者的管理。