Department of Chemical and Biomolecular Engineering, Johns Hopkins University, Baltimore, MD 21218, USA.
Department of Pathology, Johns Hopkins University School of Medicine, Baltimore, MD 21231, USA.
Biotechnol J. 2019 Apr;14(4):e1800186. doi: 10.1002/biot.201800186. Epub 2018 Oct 8.
Sodium butyrate (NaBu) is not only well-known for enhancing protein production, but also degrades glycan quality. In this study, butyrate supplied by the precursor molecule 1,3,4-O-Bu ManNAc is applied to overcome the negative effects of NaBu on glycan quality while simultaneously increasing the productivity of the model recombinant erythropoietin (EPO). The beneficial impact of 1,3,4-O-Bu ManNAc on EPO glycan quality, while evident in wild-type CHO cells, is particularly pronounced in glycoengineered CHO cells with stable overexpression of β-1,4- and β-1,6-N-acetylglucosaminyltransferases (GnTIV and GnTV) and α-2,6-sialyltransferase (ST6) enzymes responsible for N-glycan antennarity and sialylation. Supplementation of 1,3,4-O-Bu ManNAc achieves approximately 30% sialylation enhancement on EPO protein in wild-type CHO cells. Overexpression of GnTIV/GnTV/ST6 in CHO cells increases EPO sialylation about 40%. Combining 1,3,4-O-Bu ManNAc treatment in glyocengineered CHO cells promotes EPO sialylation about 75% relative to EPO from wild-type CHO cells. Moreover, a detailed mass spectrometric ESI-LC-MS/MS characterization of glycans at each of the three N-glycosylation sites of EPO showed that the 1st N-site is highly sialylated and either the negative impact of NaBu or the beneficial effect 1,3,4-O-Bu ManNAc treatments mainly affects the 2nd and 3rd N-glycan sites of EPO protein. In summary, these results demonstrate 1,3,4-O-Bu ManNAc can compensate for the negative effect of NaBu on EPO glycan quality while simultaneously enhancing recombinant protein yields. In this way, a platform that integrates glycoengineering with metabolic supplementation can result in synergistic improvements in both production and glycosylation in CHO cells.
丁酸钠(NaBu)不仅以增强蛋白质产量而闻名,还能降低聚糖质量。在这项研究中,通过前体分子 1,3,4-O-Bu ManNAc 供应的丁酸盐被应用于克服 NaBu 对聚糖质量的负面影响,同时提高模型重组促红细胞生成素(EPO)的产量。1,3,4-O-Bu ManNAc 对 EPO 聚糖质量的有益影响在野生型 CHO 细胞中显而易见,在过表达负责 N-聚糖天线和唾液酸化的β-1,4-和β-1,6-N-乙酰氨基葡萄糖基转移酶(GnTIV 和 GnTV)以及α-2,6-唾液酸转移酶(ST6)酶的糖基工程化 CHO 细胞中更为显著。1,3,4-O-Bu ManNAc 的补充使野生型 CHO 细胞中 EPO 蛋白的唾液酸化提高了约 30%。在 CHO 细胞中过表达 GnTIV/GnTV/ST6 将 EPO 的唾液酸化提高了约 40%。在糖基工程化 CHO 细胞中结合 1,3,4-O-Bu ManNAc 处理可使 EPO 的唾液酸化相对于野生型 CHO 细胞中的 EPO 提高约 75%。此外,通过详细的质谱 ESI-LC-MS/MS 对 EPO 三个 N-糖基化位点的聚糖进行表征,发现 1 位 N-位点高度唾液酸化,NaBu 的负面影响或 1,3,4-O-Bu ManNAc 处理的有益作用主要影响 EPO 蛋白的 2 位和 3 位 N-聚糖位点。总之,这些结果表明 1,3,4-O-Bu ManNAc 可以弥补 NaBu 对 EPO 聚糖质量的负面影响,同时提高重组蛋白产量。通过这种方式,将糖基工程与代谢补充相结合的平台可以在 CHO 细胞中协同提高产量和糖基化水平。