Oloruntola Olugbenga David, Agbede Johnson Oluwasola, Ayodele Simeon Olugbenga, Ayedun Eyanlola Soladoye, Daramola Olajumoke Temidayo, Oloruntola Deborah Adebukola
1Animal Science Department, Adekunle Ajasin University, Akungba Akoko, Nigeria.
2Animal Production and Health Department, The Federal University of Technology, Akure, Nigeria.
J Anim Sci Technol. 2018 Oct 6;60:24. doi: 10.1186/s40781-018-0182-8. eCollection 2018.
Following the ban on the importation of import-dependent fed ingredients in most developing countries, the need to look inward for local content is now compelling. Thus, leaf meals that have phytogenic additive potentials are envisaged will be a viable feed ingredient in rabbit diets.
The effect of dietary inclusion of gliricidia leaf meal (GLM) with or without multi-enzyme (E) supplementation in rabbits was investigated using ninety-six 35-day old rabbits of crossbreed (Newzealand and Chinchilla). One basal diet that met the requirements of growing rabbit was formulated (Diet 1). Thereafter, another two diets were formulated to contain 15% GLM and 15% GLM plus multi-enzyme at 1 g/kg and designated as diets 2 and 3 respectively. The rabbits were randomly distributed into the 3 diets (32 rabbits/treatment; 4 rabbits/replicate) and fed their respective experimental diets for 8 weeks.
The body weight and daily weight gain of the rabbits fed on GLM free diet and those on GLM-based diets (diets 1 and 2) were similar at finishing period of 63-91 day but have lower ( < 0.01) values than those rabbits fed GLM + E based diet (diet 3) at finishing period (63-91 days) and whole fattening period (35-91 days). The apparent dry matter and crude protein digestibility of rabbits fed control diet and those fed 15% GLM based diet were lower ( < 0.05) than those fed 15% GLM + E-based diet. Triglycerides concentration of rabbits fed 15% GLM-based diet without enzyme addition were lower ( < 0.05) than those observed for rabbits on the rest test diets. Cholesterol and Low-Density Lipoprotein levels of rabbits fed 15% GLM and 15% GLM + E-based diets were lower ( < 0.05) than those fed the GLM free diet. The superoxide dismutase and glutathione peroxidase of rabbits fed the GLM free diet (diet 1) were significantly ( < 0.05) lower than those fed the 15%GLM and 15% GLM + E-based diets.
Dietary inclusion of GLM at 15% of the diet did not have a negative effect on the rabbits postweaning period (35-63 days) but will require multi-enzyme supplementation to enhance growth indices at finishing period (63-91 day) without precipitating negative effect on the rabbits' health status.
在大多数发展中国家禁止进口依赖进口的饲料成分之后,现在迫切需要挖掘本地资源。因此,具有植物源添加剂潜力的树叶粉有望成为兔日粮中一种可行的饲料成分。
使用96只35日龄的杂交(新西兰兔和青紫蓝兔)兔,研究日粮中添加或不添加多酶的格氏栲树叶粉(GLM)对兔的影响。配制一种满足生长兔营养需求的基础日粮(日粮1)。此后,另外两种日粮分别配制为含有15%的GLM和15%的GLM加1 g/kg多酶,分别指定为日粮2和日粮3。将兔随机分为3组日粮(每组32只兔;每重复4只兔),并分别饲喂各自的试验日粮8周。
在63 - 91日龄的育肥期末,饲喂不含GLM日粮和含GLM日粮(日粮1和日粮2)的兔的体重和日增重相似,但在育肥期末(63 - 91日)和整个育肥期(35 - 91日),其值低于饲喂含GLM + E日粮(日粮3)的兔。饲喂对照日粮和饲喂15% GLM日粮的兔的表观干物质和粗蛋白消化率低于饲喂15% GLM + E日粮的兔(<0.05)。饲喂不含酶的15% GLM日粮的兔的甘油三酯浓度低于其余试验日粮组的兔(<0.05)。饲喂15% GLM和15% GLM + E日粮的兔的胆固醇和低密度脂蛋白水平低于饲喂不含GLM日粮的兔(<0.05)。饲喂不含GLM日粮(日粮1)的兔的超氧化物歧化酶和谷胱甘肽过氧化物酶显著低于饲喂15% GLM和15% GLM + E日粮的兔(<0.05)。
日粮中添加15%的GLM对断奶后兔(35 - 63日)没有负面影响,但在育肥期末(63 - 91日)需要添加多酶以提高生长指标,且不会对兔的健康状况产生负面影响。