Dvorák M
Vet Med (Praha). 1987 Mar;32(3):161-9.
In five trials with 99 suckling or weaned piglets, the effects of the increased adrenocortical function, caused by cold, weaning from the sow or fasting or by stimulation with exogenous adrenocorticotrophic hormone (ACTH) were studied as exerted on vitamin A and vitamin E concentrations in the blood serum. Three hours after an exposure of three-day and four-day piglets to the temperature of 8-12 degrees C, a small drop of the concentrations of both vitamins occurred. In four-week weanling piglets a decrease in vitamin E concentration was observed in two days, the trend being slight in vitamin A concentration. At the same time some sibs were left fasting, which considerably reduced the concentrations of both vitamins. The situation was similar in two hours after ACTH administration to suckling piglets, however the difference was insignificant in vitamin E concentrations. In seventeen hours elapsing from two administrations of the adrenocorticotrophic hormone (ACTH) when the increased secretion of corticosteroids was fading out, only the vitamin A concentration in suckling piglets was found to drop. The response in weanling piglets was negligible. The suppressive effects of stress on vitamin A concentrations were usually observed when the levels of circulating corticosteroids were high or in the period immediately following this status. The changes in nutrition after early weaning exert large negative effects on vitamin E concentrations in the blood serum. The differences in the response of the organism to the two vitamins may be due to various types of transport mechanisms in the blood circulation. The specific effects of stress factors are mentioned.
在五项涉及99头哺乳或断奶仔猪的试验中,研究了由寒冷、与母猪断奶、禁食或外源性促肾上腺皮质激素(ACTH)刺激引起的肾上腺皮质功能增强对血清中维生素A和维生素E浓度的影响。将三日龄和四日龄仔猪暴露于8-12摄氏度的温度下三小时后,两种维生素的浓度均出现小幅下降。在四周龄断奶仔猪中,两天内观察到维生素E浓度下降,维生素A浓度的下降趋势较为轻微。与此同时,一些同窝仔猪禁食,这使得两种维生素的浓度大幅降低。给哺乳仔猪注射ACTH两小时后的情况与此类似,不过维生素E浓度的差异不显著。在两次注射促肾上腺皮质激素(ACTH)后十七小时,当皮质类固醇分泌增加的情况逐渐消退时,仅发现哺乳仔猪的维生素A浓度下降。断奶仔猪的反应可忽略不计。通常在循环皮质类固醇水平较高时或在此状态后的紧接着时期,观察到应激对维生素A浓度的抑制作用。早期断奶后营养的变化对血清中维生素E浓度产生很大的负面影响。机体对这两种维生素反应的差异可能归因于血液循环中的各种运输机制类型。文中提到了应激因素的具体影响。