Günzler V, Hanauske-Abel H M, Myllylä R, Mohr J, Kivirikko K I
Biochem J. 1987 Feb 15;242(1):163-9. doi: 10.1042/bj2420163.
From the structure-activity relationships of known competitive inhibitors, coumalic acid (2-oxo-1,2H-pyran-5-carboxylic acid) was deduced to be a potential syncatalytic inhibitor for chick-embryo prolyl 4-hydroxylase. The compound caused time-dependent inactivation, the reaction rate being first-order. The inactivation constant was 0.094 min-1, the Ki 17 mM and the bimolecular rate constant 0.09 M-1 X S-1. Human prolyl 4-hydroxylase and chick embryo lysyl hydroxylase were also inactivated, though to a lesser extent. Inactivation could be prevented by adding high concentrations of 2-oxoglutarate or its competitive analogues to the reaction mixture. In Lineweaver-Burk kinetics, coumalic acid displayed S-parabolic competitive inhibition with respect to 2-oxoglutarate. The inactivation reaction had cofactor requirements similar to those for the decarboxylation of 2-oxoglutarate. Enzymic activity was partially preserved in the absence of iron, but the rescue was incomplete, owing to decreased stability of the enzyme under this condition. Coumalic acid also decreased the electrophoretic mobility of the alpha-subunit, but the beta-subunit was not affected. Prolonged incubation of coumalic acid above pH 6.8 led to loss of its inactivating potency, owing to hydrolysis. It is concluded that the inactivation of prolyl 4-hydroxylase by coumalic acid is due to a syncatalytic mechanism. The data also suggest that the 2-oxoglutarate-binding site of the enzyme is located within the alpha-subunit.
根据已知竞争性抑制剂的构效关系,推测香豆酸(2-氧代-1,2H-吡喃-5-羧酸)是鸡胚脯氨酰4-羟化酶的一种潜在同步催化抑制剂。该化合物导致时间依赖性失活,反应速率呈一级反应。失活常数为0.094 min⁻¹,Ki为17 mM,双分子速率常数为0.09 M⁻¹×s⁻¹。人脯氨酰4-羟化酶和鸡胚赖氨酰羟化酶也被失活,尽管程度较小。通过向反应混合物中加入高浓度的2-氧代戊二酸或其竞争性类似物可以防止失活。在Lineweaver-Burk动力学中,香豆酸对2-氧代戊二酸表现出S-抛物线型竞争性抑制。失活反应对辅因子的需求与2-氧代戊二酸脱羧反应的需求相似。在没有铁的情况下酶活性部分保留,但由于在此条件下酶的稳定性降低,挽救并不完全。香豆酸还降低了α亚基的电泳迁移率,但β亚基不受影响。由于水解,香豆酸在pH 6.8以上长时间孵育会导致其失活效力丧失。结论是香豆酸对脯氨酰4-羟化酶的失活是由于同步催化机制。数据还表明该酶的2-氧代戊二酸结合位点位于α亚基内。