Lopes Ivã Guidini, Araújo-Dairiki Thyssia Bomfim, Kojima Juliana Tomomi, Val Adalberto Luis, Portella Maria Célia
Universidade Estadual Paulista (UNESP Univ Estadual Paulista) - Centro de Aquicultura da UNESP Jaboticabal Brazil.
Instituto Federal de Educação Ciência e Tecnologia do Amazonas Manacapuru Brazil.
Ecol Evol. 2018 Oct 3;8(20):10039-10048. doi: 10.1002/ece3.4429. eCollection 2018 Oct.
Climate changes driven by greenhouse gas emissions have been occurring in an accelerated degree, affecting environmental dynamics and living beings. Among all affected biomes, the Amazon is particularly subjected to adverse impacts, such as temperature rises and water acidification. This study aimed to evaluate the impacts of predicted climate change on initial growth and development of an important Amazonian food fish, the tambaqui. We analyzed growth performance, and monitored the initial osteogenic process and the emergence of skeletal anomalies, when larvae were exposed to three climate change scenarios: mild (B1, increase of 1.8°C, 200 ppm of CO); moderate (A1B, 2.8°C, 400 ppm of CO); and drastic (A2, 3.4°C, 850 ppm of CO), in addition to a control room that simulated the current climatic conditions of a pristine tropical forest. The exposure to climate change scenarios (B1, A1B, and A2) resulted in low survival, especially for the animals exposed to A2, (24.7 ± 1.0%). Zootechnical performance under the B1 and A1B scenarios was higher when compared to current and A2, except for condition factor, which was higher in current (2.64 ± 0.09) and A1B (2.41 ± 0.14) scenarios. However, skeletal analysis revealed higher incidences of abnormalities in larvae exposed to A1B (34.82%) and A2 (39.91%) scenarios when compared to current (15.38%). Furthermore, the bone-staining process revealed that after 16 days posthatch (7.8 ± 0.01 mm total length), skeletal structures were still cartilaginous, showing no mineralization in all scenarios. We concluded that tambaqui larvae are well-adapted to high temperatures and may survive mild climate change. However, facing more severe climate conditions, its initial development may be compromised, resulting in high mortality rates and increased incidence of skeletal anomalies, giving evidence that global climate change will hamper tambaqui larvae growth and skeletal ontogeny.
由温室气体排放驱动的气候变化正在加速发生,影响着环境动态和生物。在所有受影响的生物群落中,亚马逊地区尤其受到不利影响,如气温上升和水体酸化。本研究旨在评估预测的气候变化对亚马逊地区一种重要食用鱼类—— tambaqui幼鱼初始生长和发育的影响。当幼鱼暴露于三种气候变化情景下时,我们分析了其生长性能,并监测了初始成骨过程和骨骼异常的出现情况:温和情景(B1,温度升高1.8°C,二氧化碳浓度200 ppm);中度情景(A1B,温度升高2.8°C,二氧化碳浓度400 ppm);剧烈情景(A2,温度升高3.4°C,二氧化碳浓度850 ppm),此外还有一个模拟原始热带森林当前气候条件的控制室。暴露于气候变化情景(B1、A1B和A2)导致存活率较低,尤其是暴露于A2情景下的动物,存活率为(24.7 ± 1.0%)。与当前情景和A2情景相比,B1和A1B情景下的动物饲养性能更高,但条件系数除外,当前情景(2.64 ± 0.09)和A1B情景(2.41 ± 0.14)下的条件系数更高。然而,骨骼分析显示,与当前情景(15.38%)相比,暴露于A1B情景(34.82%)和A2情景(39.91%)下的幼鱼骨骼异常发生率更高。此外,骨染色过程显示,在孵化后16天(全长7.8 ± 0.01 mm),所有情景下的骨骼结构仍为软骨,未显示矿化。我们得出结论,tambaqui幼鱼对高温具有良好的适应性,可能在温和的气候变化中存活。然而,面对更严峻的气候条件,其初始发育可能会受到影响,导致高死亡率和骨骼异常发生率增加,这表明全球气候变化将阻碍tambaqui幼鱼的生长和骨骼个体发育。