Fisher H F, Pazhanisamy S, Medary R T
J Biol Chem. 1987 Aug 25;262(24):11684-7.
The glutamate dehydrogenase-NADPH-alpha-ketoglutarate complex, an active intermediate on the reaction pathway has a number of unusual properties: 1) it is the only blue-shifted natural complex of this enzyme; 2) it has an anomalously slow rate of dissociation; 3) its off-rate shows a substantial pH-independent D2O solvent isotope effect not exhibited by any other ternary complex of this enzyme; and 4) it has an unusually large enthalpy of interaction parameter. These properties must be ascribable to at least one of the two possibilities conferred on the complex by the presence of the alpha-carbonyl group of alpha-ketoglutarate; the ability to engage in carbonyl addition reactions; and/or the ability to form a specific hydrogen bond. Oxalylglycine, a competitive inhibitor of alpha-ketoglutarate in this enzyme-catalyzed reaction, provides a means of discriminating between these two modes of action. The structure of oxalylglycine provides a dicarboxylic compound which has the same intercarboxylate proton distance and has a carbonyl group in a position spatially analogous to that of alpha-ketoglutarate. Its carbonyl group, however, is that of an amide group and cannot, therefore, engage in carbonyl addition reactions, but can hydrogen bond. Therefore, any effects observed with both oxalylglycine and alpha-ketoglutarate must be ascribed to formation of specific alpha-carbonyl hydrogen bonding, whereas any effects observed with alpha-ketoglutarate alone must be due to an alpha-carbonyl addition reaction. We have used this logic to test the source of the four phenomena listed above. In each case, oxalylglycine and alpha-ketoglutarate showed the same effect. Therefore, we conclude that all four phenomena are in fact due to the formation of a specific alpha-carbonyl hydrogen bond and that the specific carbonyl addition reaction between alpha-ketoglutarate and an enzyme lysine group, postulated in one proposed catalytic mechanism, does not occur.
谷氨酸脱氢酶 - NADPH - α - 酮戊二酸复合物作为反应途径上的一种活性中间体,具有许多不同寻常的性质:1)它是该酶唯一发生蓝移的天然复合物;2)其解离速率异常缓慢;3)其解离速率显示出与pH无关的显著重水(D₂O)溶剂同位素效应,该酶的任何其他三元复合物均未表现出这种效应;4)它具有异常大的相互作用焓参数。这些性质必定归因于α - 酮戊二酸的α - 羰基赋予该复合物的两种可能性中的至少一种;进行羰基加成反应的能力;和/或形成特定氢键的能力。草酰甘氨酸是该酶催化反应中α - 酮戊二酸的竞争性抑制剂,它提供了一种区分这两种作用模式的方法。草酰甘氨酸的结构提供了一种二羧酸化合物,其羧基间质子距离相同,并且其羰基在空间上与α - 酮戊二酸的羰基位置类似。然而,其羰基是酰胺基团的羰基,因此不能进行羰基加成反应,但可以形成氢键。因此,草酰甘氨酸和α - 酮戊二酸共同观察到的任何效应必定归因于特定α - 羰基氢键的形成,而仅α - 酮戊二酸观察到的任何效应必定是由于α - 羰基加成反应。我们利用这种逻辑来测试上述四种现象的来源。在每种情况下,草酰甘氨酸和α - 酮戊二酸都表现出相同的效应。因此,我们得出结论,所有这四种现象实际上都是由于形成了特定的α - 羰基氢键,并且一种提出的催化机制中假设的α - 酮戊二酸与酶赖氨酸基团之间的特定羰基加成反应并未发生。