Division of Cardiovascular and Internal Medicine, Kanazawa University Graduate School of Medical Sciences, 13-1 Takara-machi, Kanazawa 920-8641, Japan.
Nutrients. 2018 Nov 17;10(11):1789. doi: 10.3390/nu10111789.
Lipoproteins are a major risk factor for atherosclerotic cardiovascular diseases (ASCVD). Among the lipoproteins, low-density lipoproteins (LDL) have been shown to be causally associated with ASCVD development. In contrast, triglycerides or triglyceride-rich lipoproteins receive less attention than LDL because there is little definite evidence from randomized controlled trials. A Mendelian randomization study has recently been published in which a causal association could be estimated with observational datasets. Using such Mendelian randomization studies, ranging from common to rare genetic variations, triglycerides seem to be causally associated with ASCVD outcomes independent of LDL. Although the "causal association" of serum triglycerides and ASCVD is difficult to assert, accumulated evidence from clinical and Mendelian randomization studies, using common and rare genetic variations, strongly supports such an association. In this article, we provide a summary of investigations focusing on important causal associations between serum triglycerides and ASCVD from the clinical point of view.
脂蛋白是动脉粥样硬化性心血管疾病(ASCVD)的主要危险因素。在脂蛋白中,已证实低密度脂蛋白(LDL)与 ASCVD 的发展具有因果关系。相比之下,由于随机对照试验的证据很少,甘油三酯或富含甘油三酯的脂蛋白受到的关注较少。最近发表了一项孟德尔随机化研究,该研究使用观察性数据集可以估计因果关系。使用这种孟德尔随机化研究,从常见到罕见的遗传变异,甘油三酯似乎与 ASCVD 结局独立于 LDL 有关。虽然血清甘油三酯和 ASCVD 的“因果关系”难以确定,但来自临床和孟德尔随机化研究的累积证据,使用常见和罕见的遗传变异,强烈支持这种关联。在本文中,我们从临床角度提供了一项关于血清甘油三酯与 ASCVD 之间重要因果关系的研究综述。