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患有饮食失调症却仍能蓬勃发展?在一个临床样本中,将病理症状和幸福感作为心理健康的两个连续体进行考察。

Having an Eating Disorder and Still Being Able to Flourish? Examination of Pathological Symptoms and Well-Being as Two Continua of Mental Health in a Clinical Sample.

作者信息

de Vos Jan Alexander, Radstaak Mirjam, Bohlmeijer Ernst T, Westerhof Gerben J

机构信息

Psychology, Health, & Technology, Centre for eHealth and Wellbeing Research, University of Twente, Enschede, Netherlands.

Stichting Human Concern, Centrum voor Eetstoornissen, Amsterdam, Netherlands.

出版信息

Front Psychol. 2018 Nov 15;9:2145. doi: 10.3389/fpsyg.2018.02145. eCollection 2018.

Abstract

Eating Disorders (EDs) are serious psychiatric disorders, impacting physical and psychosocial functioning, often with a chronic course and high mortality rates. The two continua model of mental health states that mental health is a complete state, that is, not merely the absence of mental illness, but also the presence of mental health. This model was studied among ED patients by examining the presence and correlates of well-being and psychopathology. In addition, the levels of well-being were compared to the Dutch general population. A total of 468 female ED patients participated in this study during application and intake at a specialized ED treatment Center in the Netherlands. They filled out questionnaires about well-being (MHC-SF), general psychopathology (OQ-45), and ED psychopathology (EDE-Q). Categorical andmean well-being levels were calculated. Also, the relationships between these variables were examined with Pearson correlation and multiple hierarchical regression analysis. ED patients showed lower levels of emotional, psychological, and social well-being on average compared to the general population. About 26% of the ED patients experienced low levels of well-being (languishing). However, also 13% experienced high levels of well-being (flourishing), varying between 9% in Anorexia Nervosa to 25% in Binge Eating Disorder. ED psychopathology and general well-being showed a moderate negative correlation. For patients with Bulimia Nervosa and Binge Eating Disorder however no such correlation was found. Lower general psychopathology, not having a history of hospitalization for the ED, and adaptive personal functioning were correlated with well-being among ED patients. This study shows initial support for the two continua model of mental health among ED patients. Psychopathology and well-being should be considered as related, but distinct dimensions of mental health in ED patients. Further research should focus on the possible reciprocal relationships between psychopathology and well-being during recovery. It is recommended to monitor well-being during treatment and to implement interventions for well-being to realize complete recovery for those patients with inadequate levels of well-being.

摘要

饮食失调(EDs)是严重的精神疾病,会影响身体和心理社会功能,通常病程较长且死亡率较高。心理健康的双连续体模型表明,心理健康是一种完整的状态,也就是说,不仅仅是没有精神疾病,还包括心理健康的存在。通过研究幸福感和精神病理学的存在及其相关性,在饮食失调患者中对该模型进行了研究。此外,还将幸福感水平与荷兰普通人群进行了比较。共有468名女性饮食失调患者在荷兰一家专门的饮食失调治疗中心申请和入院时参与了这项研究。她们填写了关于幸福感(MHC-SF)、一般精神病理学(OQ-45)和饮食失调精神病理学(EDE-Q)的问卷。计算了分类和平均幸福感水平。此外,还通过Pearson相关性分析和多元层次回归分析研究了这些变量之间的关系。与普通人群相比,饮食失调患者的情绪、心理和社会幸福感平均水平较低。约26%的饮食失调患者幸福感水平较低(萎靡不振)。然而,也有13%的患者幸福感水平较高(蓬勃发展),在神经性厌食症患者中为9%,在暴饮暴食症患者中为25%。饮食失调精神病理学与总体幸福感呈中度负相关。然而,对于神经性贪食症和暴饮暴食症患者,未发现这种相关性。较低的一般精神病理学水平、没有饮食失调住院史以及适应性个人功能与饮食失调患者的幸福感相关。这项研究初步支持了饮食失调患者心理健康的双连续体模型。精神病理学和幸福感应被视为饮食失调患者心理健康中相关但不同的维度。进一步的研究应关注康复过程中精神病理学和幸福感之间可能的相互关系。建议在治疗期间监测幸福感,并实施提高幸福感的干预措施,以实现幸福感水平不足的患者的完全康复。

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