Department of Chemical and Biological Engineering, University of Sheffield, Mappin Street, Sheffield, S1 3JD, UK.
Department of Mechanical Engineering, University of Sheffield, 64 Garden Street, Sheffield, S1 4BJ, UK.
Small. 2019 Jan;15(1):e1804213. doi: 10.1002/smll.201804213. Epub 2018 Dec 5.
Stirring small volumes of solution can reduce immunoassay readout time, homogenize cell cultures, and increase enzyme reactivity in bioreactors. However, at present many small scale stirring methods require external actuation, which can be cumbersome. To address this, here, reactive inkjet printing is shown to be able to produce autonomously rotating biocompatible silk-based microstirrers that can enhance fluid mixing. Rotary motion is generated either by release of a surface active agent (small molecular polyethylene glycol) resulting in Marangoni effect, or by catalytically powered bubble propulsion. The Marangoni driven devices do not require any chemicals to be added to the fluid as the "fuel," while the catalytically powered devices are powered by decomposing substrate molecules in solution. A comparison of Marangoni effect and enzyme powered stirrers is made. Marangoni effect driven stirrers rotate up to 600 rpm, 75-100-fold faster than enzyme driven microstirrers, however enzyme powered stirrers show increased longevity. Further to stirring applications, the sensitivity of the motion generation mechanisms to fluid properties allows the rotating devices to also be exploited for sensing applications, for example, acting as motion sensors for water pollution.
搅拌少量溶液可以缩短免疫分析的读取时间,使细胞培养物均匀化,并提高生物反应器中的酶反应性。然而,目前许多小规模搅拌方法需要外部驱动,这可能很麻烦。为了解决这个问题,本研究表明,反应式喷墨打印可以生产出自主旋转的生物相容性丝基微搅拌器,从而增强流体混合。旋转运动是通过释放表面活性剂(小分子聚乙二醇)产生的 Marangoni 效应产生的,或者是通过催化驱动的气泡推进产生的。Marangoni 驱动的装置不需要向流体中添加任何化学物质作为“燃料”,而催化驱动的装置则由溶液中分解的基质分子提供动力。对 Marangoni 效应和酶驱动搅拌器进行了比较。Marangoni 效应驱动的搅拌器的转速高达 600rpm,比酶驱动的微搅拌器快 75-100 倍,但酶驱动的搅拌器的寿命更长。除了搅拌应用外,运动产生机制对流体特性的敏感性还允许旋转装置也用于传感应用,例如,用作水污染的运动传感器。