a Department of Medicine, Surgery and Odontology "Scuola Medica Salernitana" , University of Salerno , Salerno , Italy.
b Institute of Food Sciences, CNR , Avellino , Italy.
Int Rev Immunol. 2018;37(6):291-300. doi: 10.1080/08830185.2018.1533008. Epub 2018 Dec 5.
Coeliac disease is a gluten-induced immune-mediated enteropathy, characterised by the expression of specific genotypes and the production of autoantibodies. The inflammatory process specifically targets the intestinal mucosa, but gastrointestinal and extraintestinal signs and symptoms can also be present. Non-coeliac gluten sensitivity (NCGS) can be diagnosed in individuals who have intestinal and/or extraintestinal symptoms related to the ingestion of gluten, but do not have autoantibodies and do not suffer from lesions in the duodenal mucosa. Among the extraintestinal manifestations, cutaneous manifestations are the most common for both diseases.
We conducted this review to illustrate the common and uncommon features underlying the association of coeliac disease and NCGS with cutaneous manifestations related to gluten ingestion. Areas covered: The roles of innate and adaptive immunity in the cutaneous appearance of gluten sensitivity will be discussed.
乳糜泻是一种由麸质诱导的免疫介导的肠病,其特征在于特定基因型的表达和自身抗体的产生。炎症过程专门针对肠黏膜,但也可能存在胃肠道和肠外症状和体征。非乳糜泻麸质敏感性 (NCGS) 可在因摄入麸质而出现肠道和/或肠外症状的个体中诊断,这些个体没有自身抗体,也没有十二指肠黏膜损伤。在肠外表现中,皮肤表现是这两种疾病最常见的表现。
我们进行这项综述是为了说明乳糜泻和 NCGS 与与摄入麸质有关的皮肤表现之间的关联的常见和不常见特征。涵盖领域:将讨论先天和适应性免疫在麸质敏感性的皮肤表现中的作用。