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Fish oils--their significance to human health.

作者信息

Rice R

出版信息

J R Soc Med. 1988 Sep;81(9):499-501. doi: 10.1177/014107688808100902.

Abstract
摘要

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本文引用的文献

2
Epidemiology as a guide to clinical decisions. The association between triglyceride and coronary heart disease.
N Engl J Med. 1980 Jun 19;302(25):1383-9. doi: 10.1056/NEJM198006193022503.
3
Beneficial effect of fish oil on blood viscosity in peripheral vascular disease.
Br Med J (Clin Res Ed). 1984 Feb 25;288(6417):592-4. doi: 10.1136/bmj.288.6417.592.
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Eicosapentaenoic acid and platelet function in Japanese.
Lancet. 1980 Nov 22;2(8204):1132-3. doi: 10.1016/s0140-6736(80)92558-1.
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Effect of omega-3 fatty acids on growth of a rat mammary tumor.
J Natl Cancer Inst. 1984 Aug;73(2):457-61. doi: 10.1093/jnci/73.2.457.
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Triglyceride-lowering effect of marine polyunsaturates in patients with hypertriglyceridemia.
Arteriosclerosis. 1985 Sep-Oct;5(5):459-65. doi: 10.1161/01.atv.5.5.459.

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