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Effects of erythromycin base and erythromycin esters on protein synthesis in vivo in Escherichia coli.

作者信息

Andersson S G, Kurland C G

机构信息

Department of Molecular Biology, Biomedical Center, Uppsala, Sweden.

出版信息

J Antimicrob Chemother. 1988 Nov;22(5):605-12. doi: 10.1093/jac/22.5.605.

Abstract

The inhibitory effects on protein synthesis in vivo of erythromycin base and several erythromycin esters have been determined. An experimental method was used, especially suited for studies on short-lived antibiotics causing low levels of inhibition. Most of the tested derivatives were 2-3% as active as erythromycin base while a split product of erythromycin, anhydroerythromycin, was 4% as effective.

摘要

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