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微管稳定剂揭示了触藻类藻类中触丝快速盘绕所需的微管钙依赖性构象变化。

Microtubule stabilizer reveals requirement of Ca-dependent conformational changes of microtubules for rapid coiling of haptonema in haptophyte algae.

作者信息

Nomura Mami, Atsuji Kohei, Hirose Keiko, Shiba Kogiku, Yanase Ryuji, Nakayama Takeshi, Ishida Ken-Ichiro, Inaba Kazuo

机构信息

Shimoda Marine Research Center, University of Tsukuba, 5-10-1 Shimoda, Shizuoka 415-0025, Japan.

Biomedical Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), 1-1-1 Higashi, Tsukuba, Ibaraki 305-8565, Japan.

出版信息

Biol Open. 2019 Feb 11;8(2):bio036590. doi: 10.1242/bio.036590.

Abstract

A haptonema is an elongated microtubule-based motile organelle uniquely present in haptophytes. The most notable and rapid movement of a haptonema is 'coiling', which occurs within a few milliseconds following mechanical stimulation in an unknown motor-independent mechanism. Here, we analyzed the coiling process in detail by high-speed filming and showed that haptonema coiling was initiated by left-handed twisting of the haptonema, followed by writhing to form a helix from the distal tip. On recovery from a mechanical stimulus, the helix slowly uncoiled from the proximal region. Electron microscopy showed that the seven microtubules in a haptonema were arranged mostly in parallel but that one of the microtubules often wound around the others in the extended state. A microtubule stabilizer, paclitaxel, inhibited coiling and induced right-handed twisting of the haptonema in the absence of Ca, suggesting changes in the mechanical properties of microtubules. Addition of Ca resulted in the conversion of haptonematal twist into the planar bends near the proximal region. These results indicate that switching microtubule conformation, possibly with the aid of Ca-binding microtubule-associated proteins is responsible for rapid haptonematal coiling.

摘要

触丝是一种细长的、基于微管的运动细胞器,仅存在于定鞭藻中。触丝最显著且快速的运动是“盘绕”,这一过程在机械刺激后的几毫秒内以一种未知的非依赖马达机制发生。在这里,我们通过高速拍摄详细分析了盘绕过程,结果表明触丝盘绕是由触丝的左旋扭转启动的,随后从远端尖端开始扭动形成螺旋。从机械刺激恢复后,螺旋从近端区域缓慢展开。电子显微镜显示,触丝中的七根微管大多平行排列,但在伸展状态下,其中一根微管常常缠绕在其他微管周围。微管稳定剂紫杉醇在无钙的情况下抑制盘绕并诱导触丝右旋扭转,这表明微管的机械性能发生了变化。添加钙会导致触丝扭转在近端区域附近转变为平面弯曲。这些结果表明,可能借助与钙结合的微管相关蛋白来切换微管构象,是触丝快速盘绕的原因。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3332/6398456/4835783e8a3c/biolopen-8-036590-g1.jpg

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