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通过超临界干燥和冷冻干燥制备的多孔淀粉材料

Porous Starch Materials via Supercritical- and Freeze-Drying.

作者信息

Baudron Victor, Gurikov Pavel, Smirnova Irina, Whitehouse Steve

机构信息

Institute of Thermal Separation Processes, Hamburg University of Technology (TUHH), 22073 Hamburg, Germany.

Nestlé Product Technology Centre York, Nestec York LTD, PO BOX 204, York YO91 1XY, UK.

出版信息

Gels. 2019 Feb 26;5(1):12. doi: 10.3390/gels5010012.

Abstract

The production of porous materials based on starch has been explored with supercritical drying-yielding aerogel-and freeze-drying. The two drying procedures were applied on the same gelling solution of amylomaize starch pasted at 140 °C and for two concentrations (5 and 10 wt.%). After gelation and retrogradation, water from the samples to be supercritically dried was exchanged to ethanol. The resulting starch aerogel presented high specific surface area (197 m²/g). Freeze-drying was assessed by investigating the effect of the gelation, retrogradation, freezing temperature, and sublimation pressure. The resulting starch materials were macroporous, with limited specific surface area and limited mechanical integrity. Cohesive open cell foam with pore size of ~20 µm was produced by quenching the hot starch melt in liquid nitrogen. The highest specific surface area obtained with freeze-drying was 7.7 m²/g for the hot starch melt frozen at -20 °C.

摘要

基于淀粉的多孔材料的制备已通过超临界干燥(制备气凝胶)和冷冻干燥进行了探索。这两种干燥方法应用于在140°C糊化的相同浓度(5%和10%重量)的直链玉米淀粉胶凝溶液。在凝胶化和回生之后,将待超临界干燥的样品中的水换成乙醇。所得的淀粉气凝胶具有高比表面积(197平方米/克)。通过研究凝胶化、回生、冷冻温度和升华压力的影响来评估冷冻干燥。所得的淀粉材料是大孔的,比表面积有限且机械完整性有限。通过将热淀粉熔体在液氮中骤冷制备出孔径约为20微米的粘性开孔泡沫。对于在-20°C冷冻的热淀粉熔体,冷冻干燥获得的最高比表面积为7.7平方米/克。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4755/6473257/261dc92c26da/gels-05-00012-g001.jpg

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