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进食障碍中的情绪发展:定性元分析。

Emotional development in eating disorders: A qualitative metasynthesis.

机构信息

Division of Psychology and Mental Health, School of Health Sciences, University of Manchester, Manchester, UK.

School of Psychology, Cardiff University, Cardiff, UK.

出版信息

Clin Psychol Psychother. 2019 Jul;26(4):440-457. doi: 10.1002/cpp.2365. Epub 2019 Apr 25.

Abstract

Emotions are considered to be an important feature in eating disorders. The present study aimed to conduct a systematic review and metasynthesis of qualitative studies, which considered the role of emotions in eating disorders in order to gain further insight on how these individuals experience various emotions and the strategies they use to manage them. Databases including Web of Science, PsychInfo, EMBASE, Medline, and the Cochrane library were searched for qualitative studies. The search identified 16 relevant studies. Meta-ethnography was used to synthesize the data, which involved identifying the key findings and concepts of the studies and creating metaphors. The synthesis involved reciprocal translations and lines of argument approaches being applied to the present data. Results of the synthesis identified four second-order themes and one third-order theme relating to the emotional experiences of such individuals. The second-order themes were (a) negative emotional environments, (b) interpersonal vulnerability, (c) the experience of negative emotions in social contexts, and (d) the management of emotions. The third-order theme was the emotional self within a social environment. This is the first metasynthesis on emotions and eating disorders, and our synthesis highlights the important role that emotions play in the development and maintenance of eating disorders. Our model demonstrates how poor emotional development whilst growing up results in development of poor socioemotional bonds and the inability to handle negative emotions. The most significant finding of the review is that individuals use their eating disorder to manage negative emotions.

摘要

情绪被认为是进食障碍的一个重要特征。本研究旨在对考虑情绪在进食障碍中的作用的定性研究进行系统回顾和元综合,以更深入地了解这些个体如何体验各种情绪以及他们用来管理这些情绪的策略。在 Web of Science、PsychInfo、EMBASE、Medline 和 Cochrane 图书馆等数据库中搜索定性研究。搜索确定了 16 项相关研究。采用元民族志方法对数据进行综合,包括确定研究的关键发现和概念,并创建隐喻。综合采用了相互翻译和论点的方法应用于当前的数据。综合的结果确定了四个二阶主题和一个与个体情绪体验相关的三阶主题。二阶主题是(a)负面情绪环境,(b)人际脆弱性,(c)在社交环境中体验负面情绪,以及(d)情绪管理。三阶主题是社会环境中的情绪自我。这是关于情绪和进食障碍的第一次元综合,我们的综合强调了情绪在进食障碍的发展和维持中的重要作用。我们的模型展示了在成长过程中情绪发展不良如何导致不良的社会情绪联系和无法处理负面情绪。该综述的最重要发现是个体使用进食障碍来管理负面情绪。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7c1d/6766861/a55fc64605d6/CPP-26-440-g001.jpg

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